Corporate Event Catering
Available across Delhi
Pricing Guide
Corporate Working Lunch Buffet
Food & Beverage Menu
- Welcome Drink: 1 Standard Mocktail (Virgin Mojito/Fresh Lime) or Soft Drink circulation.
- Appetizers: 2 selections (1 Veg + 1 Non-Veg) passed around on platters.
- Salad Bar: 2 varieties (Green Salad, Sprouted Salad) plus Achar, Papad, and Chutney.
- Main Course (Buffet):
- Signature Lentil: Creamy Dal Makhani.
- Vegetarian: 1 Paneer Dish (Butter Masala/Kadhai) + 1 Seasonal Vegetable.
- Non-Vegetarian: 1 Chicken Curry (Home-style or Butter Chicken).
- Staples: Jeera Rice or Peas Pulao + Assorted Indian Breads (Roti, Naan, Laccha Paratha).
- Dessert: 1 Hot or Cold option (Gulab Jamun or Ice Cream).
- Water: 200ml sealed water bottles.
Service & Setup
- Staffing: Uniformed waiters for service and clearance (1 Server per 25-30 guests).
- Crockery: Standard white ceramic/bone china with stainless steel cutlery.
- Presentation: Standard steel or copper finish chafing dishes.
- Logistics: Includes transport of food and equipment.
Networking Dinner with DJ & Bar Service
Bar & Appetizers
- Bar Service: Complete glassware (Whisky, Vodka, Wine), ice, and tools. Includes 1 Professional Bartender. Note: Alcohol provided by client.
- Heavy Snacks: 4-5 Varieties of finger foods.
- Veg: Crispy Corn, Paneer Tikka, Mini Wraps.
- Non-Veg: Chicken Satay, Fish Orly, or Mutton Seekh.
- Mixers: Soft Drinks, Soda, Tonic Water, and Juices.
Dinner Buffet
- Salad Bar: 3 Varieties (Russian, Kimchi, Green) + Raita.
- Mains:
- Dal: Dal Bukhara or Yellow Dal Tadka.
- Paneer: Premium Paneer Lababdar or Shahi Paneer.
- Non-Veg: 2 Dishes (1 Chicken Specialty + 1 Mutton Rogan Josh or Fish Curry).
- Sides: Exotic Veg, Biryani/Pulao, and Live Tandoor breads.
- Dessert: 2 Options (e.g., Moong Dal Halwa + Brownie).
Entertainment & Decor Included
- Music: In-house DJ with PA speakers and console (for groups above 50 pax).
- Decor: Basic floral arrangements for the buffet and ambient lighting.
- Service: High staffing ratio (1 Waiter per 15-20 guests) for aggressive snack circulation.
Premium Multi-Cuisine Gala with Live Stations
Interactive Live Stations (Select 2)
- Purani Delli Chaat: Fresh Gol Gappa, Aloo Tikki, and Papdi Chaat.
- Italian Counter: Live Pasta tossed in Red/White sauce.
- Oriental Wok: Live Noodles or Manchurian made to order.
Premium Starters & Bar
- Appetizers (6-8 Varieties):
- Premium Veg: Stuffed Mushrooms, Honey Chilli Lotus Stem.
- Premium Non-Veg: Salt & Pepper Prawns, Mutton Galouti Kebab, Chicken Malai Tikka.
- Bar Support: Bartenders, premium stemware, fresh garnishes, and mixers.
Global Buffet Spread
- Salads: 4-5 types (Greek, Waldorf, Som Tam).
- Main Courses:
- Indian: Mutton Korma, Butter Chicken, Paneer Pasanda.
- International: 1 Continental Main (e.g., Grilled Fish) + 1 Oriental Gravy.
- Staples: Hyderabadi Biryani, Steamed Rice, Assorted Tandoori Breads.
- Dessert Station: 3-4 Varieties (Tiramisu, Rasmalai, Live Jalebi).
Luxury Setup
- Display: Signature copper/gold-finish chafing dishes and designer counters with LED lighting.
- Staff: Senior Captains and best-dressed staff in waistcoats.
- Styling: Enhanced floral decor and buffet artifacts.
About Corporate Event Catering
With over three decades in the kitchen and years spent perfecting my craft in 5-star hotels, I started Cuisineo because I care about food that actually excites people. Khana mehanga nahi, MAZEDAAR hona chaiye (food shouldn’t be expensive, it should be delicious) - that’s my mantra every single time.
What We Bring to Corporate Events
I know it’s not just about feeding people at work - it’s about leaving a mark. We handle everything end-to-end, so you can focus on your guests, not logistics. Aap bas enjoy karo (you just enjoy).
- Bespoke event menus that fit your brand vibe or meeting mood
- Loads of international cuisine catering options: Indian, Italian, Chinese, Mexican, Lebanese, Thai, and our Purani Dilli chaat
- Live food stations for events - think BBQ, pasta, pizza made right in front of your team
- We’re used to working around dietary needs like Jain, Satvik, and more
The 5-Star Experience, Anywhere
We set up everything - chefs, waiters, crockery, buffets, even a full bar if you want. You won’t need to arrange a single spoon.
Trusted by Industry Leaders
We’ve served at events for AON, Dyson, Maruti Suzuki, and more. My partner Chitra makes sure the setup and food quality are always on point. We use only premium ingredients, so you get reliable taste without stress.
If you want business lunch catering that actually feels special, we’re here for it.
Meet your Expert
Cuisineo
23 connects in last 3 months
My Story
Hi, I’m Chef Nitin Sharma and Cuisineo is my passion project. Been cooking up stories and food for 30 years, half of those in 5-star kitchens, India se leke abroad tak (from India to abroad). Maa ki recipes se lekar hotel ki technique tak sab kuch seekha (learnt everything from mom’s recipes to hotel techniques). We show up early, 3-4 hours before, so you chill and enjoy. Reliable catering is our thing. Food isn’t just food—it's experience.
My Work
Catering for All Events - Weddings, birthdays, corporate, home parties - we do full-service catering, including menu, staff, bartending.
Multi-Cuisine Menus - Indian, regional, Continental, Oriental, Italian, Mexican, Sushi bar catering - all with fresh, top-notch ingredients.
Premium Touch - We use our own bone china crockery and stylish serving dishes for a classy, stress-free event vibe.
Reliable & Experienced Team - Staff with 25-30 years’ experience, hygiene is strict, and we always arrive hours early for smooth setup.