Online Baking & Business School
Online
Pricing Guide
Complete Home Baking & Business Launchpad
Core Baking Curriculum
- Commercial Recipes: Demonstrations of 10-15 saleable products including sponges (scratch vs premix), frostings, cookies, and dessert jars.
- Technique: Sharp-edge whipping cream application, weather-proofing ganache, and eggless baking methods.
- Format: Online live sessions via private group with lifetime access to HD recordings.
Business & Operations
- Financials: Cost-plus-margin pricing logic and calculators to ensure profitability.
- Marketing: Social media bio setup, food photography hacks, and packaging aesthetics.
Student Support & Resources
- Vendor Database: Curated list of suppliers for ingredients and packaging in metro cities.
- Digital Assets: PDF recipe books with gram-exact measurements.
- Mentorship: 3-month access to instructor WhatsApp group for troubleshooting queries.
Commercial Niche Masterclass (Brownies/Cheesecakes)
Specialized Production Training
- Volume Baking: Techniques for batch producing 50+ pieces efficiently.
- Variations: 12-16 flavor derivatives from a single master recipe (e.g., Fudgy, Cakey, Sizzler Brownies or Baked/Cold-set Cheesecakes).
- Healthy Options: Modules covering gluten-free, vegan, or protein-rich substitutions.
Commercialization Toolkit
- Shelf-Life Science: Usage of preservatives and storage temperature guides for shipping.
- Logistics: Packaging sourcing, grease-proof lining, and courier-safe packing methods.
Resources
- Costing: Detailed breakdown per piece for hamper planning.
- Format: 4-5 hour intensive session with lifetime recording access and instructor support.
Advanced Structural & Wedding Cake Engineering
Structural Engineering
- Internal Frameworks: Building food-safe structures using hardware (dowels, PVC, rods) to support heavy tiers.
- Anti-Gravity Mechanics: Engineering hanging chandeliers or standing figures.
- Blueprints: Templates for specific structures and hardware sourcing lists.
Advanced Mediums & Decor
- Stability: Working with weather-resistant Ganache ratios specific to Indian summers.
- Artistry: Fondant draping, sharp edges, wafer paper lace, and edible fabric techniques.
Logistics & Transport
- Delivery Protocols: Disassembly and reassembly at the venue, cooling requirements during transit, and emergency repair kits.
- Format: 2-day extensive workshop with extended post-class technical support.
About Online Baking & Business School
Why I Started This
Baking started as a small passion for me, and honestly, I didn’t see many real resources for people who wanted to go beyond YouTube tutorials. That’s why I set up this Online Baking & Business School - to help anyone who loves baking turn it into something bigger, maybe even their main job.
What You’ll Get
- 100% online classes, so you can join in from your own kitchen, doesn’t matter if you’re in Pune or Patna.
- Lifetime access to all class recordings. Pause, rewind, binge-watch recipes at 2am - up to you.
- Recipe PDFs, trusted ingredient supplier lists, and bonus videos. All the stuff I wish I had when I started.
- Support groups for most workshops, so you’re not stuck googling “why is my sponge flat?” at midnight.
- Learn from different chefs - each one brings their own style to cake decorating online classes and niche bakes.
Classes for Every Level
- Beginners: The Complete Baking Masterclass covers sponges, frostings, dessert jars - the basics you actually need.
- Advanced: Dive into structural wedding cakes, realistic figurines, and whipped cream flower bouquets.
- Niche: From eggless fudgy brownies to healthy protein bars and savory platters. You want a baking entrepreneurship workshop? I cover that too.
Not Just Baking, It’s Business
- I walk you through pricing, packaging, and real baking business marketing tips. No gyaan, just what actually works for home bakers.
- Strategies for starting or growing your own home bakery business course - practical, not textbook stuff.
If you’ve been thinking, “Should I try this?” - maybe it’s time. I’ve watched a lot of home bakers go pro. Why not you?
Meet your Expert
Cakenest
7342 connects in last 3 months
My Story
We started Cakenest after seeing so many homebakers working crazy hard, baking all day and still stressing about orders and Instagram likes. We thought, yaar (friend), bakers should just bake, not juggle everything! So we built a space where bakers chill, create, and we handle the rest. Now, 3000+ bakers in 30 cities call this nest home. When their cakes go viral or they land a big order, it feels like a win for all of us.
My Work
Premium Cake Delivery - We connect you with top homebakers for custom wedding cakes, bento cake delivery, and more in 30+ cities.
Social Media Growth for Bakers - We help bakers grow online, manage reels, posts, and keep everything looking real - no fake stuff, just your vibe.
Online Baking Masterclass - We host baking classes with star artists - learn structure cakes, healthy bars, and all sorts of sweet tricks.