Intensive Cake Artistry & Decoration Masterclass (5-Day)
Baking Hub Academy – India’s best baking school in Bangalore
We teach you to bake and decorate eggless cakes from scratch in five days, with hands-on practice, modern techniques, business basics, and lifetime WhatsApp support.
Pricing Guide
5-Day Certified Cake Artistry Course
Course Logistics
- Duration: 5 consecutive days (Monday to Friday).
- Hours: Approximately 25 hours total (5 hours per day).
- Format: 100% hands-on practicals with individual workstations.
- Certification: Certificate of Completion awarded upon finish.
Student Kit & Materials
- Uniform: Includes 1 branded Chef Coat and Apron (yours to keep).
- Literature: Printed recipe booklet with commercial formulas for sponges and frostings.
- Classroom Tools: Full access to OTGs, stand mixers, turntables, and nozzles.
- Ingredients: All consumables (flour, cream, chocolate, colors) provided for class use.
Baking Curriculum (Eggless)
- Science: Understanding acid-base reactions and ingredient functions.
- Sponges: Baking commercial Vanilla, Chocolate, and Red Velvet sponges.
- Small Bakes: Muffins, Cupcakes, and Tea Cakes (Dry fruit/Tutti Frutti).
Decorating & Business Skills
- Whipping Cream: Stiff peak consistency and sharp-edge finishing.
- Ganache: Making truffle (2:1) and pouring (1:1) consistencies.
- Techniques: Nozzle work (Rosettes/Borders), Ombre effects, Chocolate Drip, and basic fondant accents.
- Business: Costing sheets, pricing per kg, and packaging guidelines.
Takeaways
- Daily yield of cupcakes and fully decorated cakes packed in boxes.
Advanced Wedding Cake & Fondant Masterclass
Intensity & Level
- Duration: 5 intensive days (Monday to Friday).
- Hours: Approximately 40 hours total (8 hours per day).
- Level: Advanced (Requires prior baking knowledge).
- Certification: Masterclass Certification in Wedding Cakes & Fondant Art.
Heavy-Duty Materials
- Structure: Usage of dowels, PVC pipes, and MDF boards for tiered construction.
- Mediums: Unlimited access to commercial fondant (Vizyon/Confect) and Gum Paste.
- Specialty Tools: Silicone veiners, texture mats, edible lace molds, and airbrushing gear.
- Kit: Branded Chef Coat and Apron included.
Structural Engineering
- Multi-Tiering: Construction of a 3 to 4-tier wedding cake (Real cake base + Dummy tiers).
- Stability: Internal doweling techniques for transport safety.
- Fondant Work: Draping techniques to achieve professional sharp edges.
Artistry Modules
- Textures: Ruffles, Pleats, Marble finish, and Edible Lace application.
- Sugar Floristry: Hand-crafting wired Gum Paste flowers (Roses, Peonies) and leaves.
- Figurines: Modeling 3D fondant figures focused on anatomy and proportions.
Business & Takeaways
- Consultation: Client design sketching and high-ticket pricing strategies.
- Project: Students take home their completed multi-tier project.
About Intensive Cake Artistry & Decoration Masterclass (5-Day)
Who This Is For
If you’re starting from zero, stuck at home baking, or want to turn cake-making into a side hustle, this is for you. Even if you’re working or a busy mom and feel thoda (a little) unsure, I promise - you’ll get real skills, not just recipes.
What You Learn, Fast
Five packed days, and you get the full experience - no shortcuts.
- You’ll bake soft, moist sponges like Chocolate, Vanilla, Red Velvet, plus cupcakes and muffins. It’s a 100% eggless baking workshop.
- Frostings that hold up in our garmi (heat) - whipping cream, buttercream, cream cheese, chocolate ganache.
- Modern decorating, not just basics. Think piping, rosettes, borders, ombre effects, geode cake, chocolate drips, and full-on fondant figurine making. You’ll stack and build a 2-tier cake - structure and stability sorted.
Real Business Stuff
I break down pricing, packaging, sourcing ingredients, and simple social media basics. If you want business tips for home bakers, I make it practical and doable.
Full-On, Hands-On
No demos. You work at your own station, every bake and decorate job is yours. Chef coat, apron, and ingredients provided. You leave with cakes you actually made.
What You Take Home
- All your finished cakes and bakes
- Recipe booklet with pro tips
- Certificate to kickstart your career
- Lifetime WhatsApp support from us
- Confidence to take any cake order, big or small
Bohot maza aayega (It’s going to be a lot of fun), but it’s also tough work - come ready to get your hands dirty.
Meet your Expert
Baking Hub Academy
315 connects in last 3 months
My Story
Hey, we’re Baking Hub Academy. This place? It’s where people walk in as beginners, some nervous, some excited, and over weeks, leave saying, ‘I am a baker’. We’ve seen folks from small towns, home bakers wanting more, and total newbies. It’s wild watching someone scared of macarons end up making wedding cakes. Our real win? When students say, ‘Now I’ve got confidence’. For us, baking is about starting something new – a job, a business, maybe a whole new life.
My Work
Eggless Baking Courses for All Levels - We run 6-week certifications and 2-day masterclasses for cakes, cookies, breads, all eggless.
Hands-on Learning, No Watching - You bake, knead, decorate – everything from scratch, with us guiding you every step.
Home Bakery Business Training - We teach costing, pricing, social media, and licenses for starting your own bakery.
Baking Career Placement Support - Our long courses come with job help and career counseling, so you can actually work as a baker.
Lifetime WhatsApp Support - Once you join, you get ongoing help for baking doubts, even after you finish.
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