mytribe

Themed Birthday Celebrations

I see every birthday as a story waiting to be told in sugar and flour. From whimsical carnivals and tropical adventures to relaxing spa days, I work with you to design a complete, custom dessert table that brings your child's dream party to life.

Signature Cakes & Elegant Pâtisserie

These are my signature creations, born from my Le Cordon Bleu training and love for balanced flavours. This collection features classic French desserts, modern fruit cakes, and rich chocolate masterpieces, many of which are available in eggless versions.

Handcrafted Macarons, Cakesicles & Dessert Jars

Discover my collection of bite-sized luxuries, perfect for gifting or a personal treat. I craft authentic French macarons, playful themed cakesicles, and layered dessert jars featuring signature flavours like Mango Tiramisu and Black Forest.

Christmas Collection

Experience the magic of the holidays with my special Christmas menu. I offer traditional treats like year-aged Plum Cake and German Stollen, alongside festive truffle collections and custom-themed cakes, all beautifully packaged for gifting.

Diwali Festive Collection

I celebrate the festival of lights by reinventing Indian mithai with French techniques. My Diwali collection features globally inspired desserts like Baklava Truffles, Raspberry Pistachio Florentines, and Knafeh Bonbons, perfect for personal indulgence and corporate gifting.

Custom Gifting & Hampers

Celebrate any occasion, from a baby announcement to corporate milestones, with a thoughtfully curated gift hamper. I can customize a beautiful box with a selection of my handcrafted desserts like loaf cakes, madeleines, jams, and fudge cups.

Meet the Pâtissier & Our Process

Trained as an architect before finding my passion at Le Cordon Bleu, I obsess over the details of flavour and design. Here’s a look into my story, my amazing team, and the premium ingredients and techniques we use to create every dessert.