Festive & Seasonal Specials
Shipped across Indulge Bakery & Cake Shop - Mulund West
We make small batch, festival and season-specific baked goods using only real ingredients, no premixes or preservatives, available for a limited time each year.
Pricing Guide
Fresh Seasonal Fruit Gateaux
Core Composition
- Base Sponge: Freshly baked Vanilla, Chocolate, or Nut sponge made with real butter and zero premixes.
- Cream: 100% Dairy whipping cream or high-grade Ganache (no non-dairy tropical whip).
- Fruit Content: Generous layers of fresh seasonal fruit chunks (e.g., Ratnagiri Mangoes, Strawberries, Jamun) without tinned pulp.
Finish & Design
- Topping: Artistic fruit arrangement with glaze to preserve freshness.
- Texture: Roasted almond flakes, pistachio slivers, or chocolate curls on the sides.
Packaging
- Box: Sturdy 10x10 inch window box for safe transit.
- Extras: Serrated cake knife, candles, and storage instruction tag.
Assorted Festive Dessert Boxes
Box Variants
- Modaks: 11 or 21 pcs of Chocolate/Mava Modaks in flavors like Coconut Jaggery, Biscoff, or Nutella.
- Cupcakes: Box of 6 themed cupcakes (e.g., Halloween, Christmas) with Chocolate or Vanilla base.
- Confections: Assorted Truffles, Rum Balls, or Marzipan Easter Eggs.
Artistic Detail
- Decoration: Hand-painted details, 3D fondant toppers, or lustre dust finishing.
- Fusion Ingredients: Use of Kataifi pastry (Dubai style), pure pistachio cream, or alcoholic infusions where specified.
Packaging
- Structure: Specialized cavity box to prevent movement during transit.
- Branding: Season-specific festive sleeve or sticker.
Traditional Rum-Soaked Plum Cakes
Cake Base
- Type: Traditional rich fruit cake or light fruit cake (Battenberg/Simnel).
- Prep: Raisins, sultanas, and candied peel soaked in Rum or Brandy for a minimum of 4 to 6 weeks.
- Spices: Authentic blend of cinnamon, nutmeg, and allspice.
Premium Finish Options
- Marzipan: Layer of hand-rolled Almond Marzipan made from cashew/almond meal.
- Fondant: Smooth white sugar paste covering for a snowy finish.
- Decor: Hand-modelled sugar figurines or festive cutouts.
Presentation
- Container: Packed in a festive themed box or tin.
- Gifting: Includes festive ribbon and seasonal greeting tag.
Custom Festive Gift Hampers
Hamper Components
- Loaf Cake: 1 Bar or Loaf (250g to 400g) of tea cake (e.g., Date & Walnut).
- Cookies: 1 to 2 jars of signature cookies (Oatmeal, Double Chocolate) or Florentines.
- Savory & Sweet: Options for Cheese Straws, Herbed Crackers, or dessert tarts.
Packaging Specs
- Container: Eco-friendly Kraft Gift Box or Reusable Cane/Wooden Tray depending on budget.
- Packing Material: Shredded paper filler for cushioning.
- Finishing: Satin ribbon bow, dried flower sprig, and personalized gift tag.
About Festive & Seasonal Specials
What Festive Baking Means to Me
Festivals and seasons are more than just dates - they’re about flavours, smells, and memories. I put my heart into every festive bake, whether it’s a classic Christmas plum cake or a new twist on modak for Ganeshotsav. These treats are only around for a short time each year, so I make sure each one feels special.
How I Bake for the Season
Everything’s made from scratch. No premixes, no preservatives, no shortcuts. Baking isn’t like regular cooking where thoda andaza (a bit of guesswork) chalega (will do) - it’s all about precision. I use pure butter, real chocolate, and fresh, seasonal fruits. It’s more work, but that’s how you get the real taste of celebration.
Festive & Seasonal Highlights
- Christmas: Rich Plum Cakes, Fruit Cakes with Marzipan, Gingerbread Men, and pound cake loaves. The whole place smells of cinnamon and spice.
- Ganeshotsav: Healthy modak variations, chocolate modaks, cake-based modaks, and even baked modak pies.
- Rakshabandhan: Custom Rakshabandhan hampers with millet muffins, oatmeal bars, tarts, and mini cakes.
- Halloween & Easter: Spooky cupcakes, Marzipan Easter Eggs, Simnel Cake, Battenberg Cake.
Seasonal Fruit Specials
I follow nature’s clock. When mangoes, jamun, strawberries, or monsoon fruits are in season, I create fresh mango desserts, Jamun Cake, and unique combos like Guava Chilli Cake. These are limited edition festive bakes, so they sell out fast.
Everything’s baked fresh in small batches, so if you want something, grab it while it lasts!
Meet your Expert
Indulge Custom Bakes
25 connects in last 3 months
My Story
Hey, I’m Smee. Been baking for 30+ years, and let me tell you - baking isn’t a game of andaze (guesswork). You mess up, you know it! My team and I, we’re all about precision, pouring love into every batch. When I baked for my nephew’s wedding, the stress was real, but so was the joy. This isn’t just business, it’s family, it’s memories, it’s aching backs during Christmas, and counting blessings. We take breaks, come back, and bake stories.
My Work
Custom Celebration Cakes & Festive Hampers - Birthdays, weddings, anniversaries, themed cakes, artisan bakes, festive hampers - all made fresh to order.
Quality Over Quantity, Always - No pre-mixes, preservatives or fake cream. Real ingredients, from scratch, every single time.
Tradition With a Twist - Stuff like Baked Modak Pie and chocolate-coated Kaju Katli cigars - old-school, but with a fresh spin.
Not Just Sweets - Our vegetarian sausages, made with veggies, walnuts, beans - spicy, wholesome, and totally addictive.
Healthier Whole Wheat Treats - Whole wheat, ragi, jaggery, millet, khandsari sugar - for those who want to indulge without guilt.
Illuminated Cakes for Extra Wow - We do illuminated wedding cakes and more - creativity meets celebration, literally lighting up your day.
