Fresh Produce Supply in Bengaluru
About Fresh Produce Supply
Fresh Produce Supply
We grow and supply a diverse range of hydroponic produce including mint, coriander, amaranth, bok choy, romaine lettuce, and cherry tomatoes from our controlled environment facility.
What Makes Us Different
- Soil-free cultivation using advanced hydroponic systems
- Crops grown in compact 200 sq ft urban setup
- Seasonal harvests ensuring peak freshness
- Featured at Farmlore, demonstrating farm-to-table quality
Ideal For
Urban residents and restaurants seeking fresh, locally-grown produce cultivated through sustainable farming practices.
Additional Details
Our crops follow specific growth cycles - bok choy takes 50-60 days while bell peppers start harvesting at two months with a six-month cycle. All produce is grown in controlled greenhouse conditions ensuring consistent quality.
Meet your Expert
Hydrolore
My Story
Hydrolore started from Dr. Gowsiya’s childhood wonder - plants sleep, plants live! That spark turned into years of digging into plant nutrition and root systems, then hydroponics. Not easy, lot of bumps, but family and mentors kept me going. Now, it’s us - scientists, gardeners, even Krishnappa with his cherry tomatoes. We share what we grow, from Farmlore’s chefs to kids picking strawberries. It’s not just farming, it’s community, real and messy and joyful.
My Work
Hydroponic Home Garden Solutions - We set up soil-free gardens so you can grow fresh veggies at home, even in small spaces.
Urban Farming Workshops - We run hands-on workshops for students and anyone curious about hydroponics and urban farming.
Compact Multi-Crop Systems - Grow different crops together in just 200 sq ft - bell peppers, knolkhol, marigolds, you name it.
Hands-On Harvesting Experience - Pick your own cherry tomatoes or fresh peppermint for tea, right at home. It’s practical, fun, and tasty.
For Urban Families and Curious Minds - Perfect for city folks, families, and kids who want to eat clean and get their hands dirty growing their own food.
