Featured
This is the first glimpse into our world of royal Mughlai flavors. I've selected these visuals to give you a true taste of the *mehfil* we can create for you, showcasing our most beloved dishes, our grand catering capabilities, and the stories behind our food. This is the essence of Delhi Ka Zaika.
Thaal-e-Zaika: The Royal Feasts
Designed for sharing, our Thaals are a complete dining experience on a single platter. Perfect for groups of 4 to 12, each Thaal offers a curated selection of our signature starters, gravies, biryani, breads, and desserts, ensuring a grand and memorable feast for your entire party.
Dastaan-e-Khaas: Our Signature Dishes with a Story
We believe food is more than just ingredients; it's history and culture served in a bowl. In this collection, I share the "Kahanis" and "Kissas," the tales and stories, behind some of our most legendary dishes, connecting you to their royal origins in the kitchens of Nawabs and the streets of Old Delhi.
Tandoor-e-Khaas: From the Clay Oven
Here, we celebrate the heart of Mughlai cooking: the tandoor. This collection features a wide variety of starters, from classic Chicken Tikkas and Mutton Seekh Kebabs to Paneer Malai Tikka and Tandoori Prawns. Each item is marinated in our special spice blends and cooked in the intense heat of the clay oven for that signature smoky char and juicy interior.
Shaahi Salan: Rich & Royal Gravies
Our gravies are the soul of the Dastarkhwan. Each "Salan" is slow-cooked for hours with a base of caramelized onions, aromatic whole spices, and rich ingredients like butter and cream. From the world-famous Butter Chicken to the historic Nalli Nihari and our own DZ Special Mutton, this is where you find the true taste of Delhi.
The Biryani Legacy
For us, Biryani is an art form, a legacy of the Mughal courts. We prepare our biryanis using the traditional "dum" method, slow-cooking layers of fragrant basmati rice, tender meat, and our secret spice blend in a sealed pot. This collection includes our classic Chicken and Mutton Dum Biryanis, as well as our unique DZ Special Kepsa Rice.
Ramadan & Iftar Specials
During the blessed month of Ramadan, we offer specially curated Iftar boxes and grand Thaals to make breaking your fast a memorable experience. These feasts are packed with a variety of traditional and modern dishes, from Mutton Haleem and dates to our signature biryanis and desserts, available for delivery right to your doorstep.
Bakra Eid Dawat: Your Meat, Our Magic
For Bakra Eid, we offer a unique and hassle-free service. You bring us your Qurbani ka gosht (sacrificial meat), and my expert chefs will work their magic to transform it into a spectacular feast for your family and friends. Choose from a variety of preparations like Raan Tandoori, rich gravies, or flavorful biryani, and leave all the stress of cooking to us.
Zaika-e-Cheen: Our Chinese Offerings
Experience the taste of "Chandni Chowk se China tak." This is our take on Indo-Chinese cuisine, where we blend the fiery spirit of the wok with our signature Mughlai spices. This collection features everything from comforting Pot Rice and sizzling platters to crispy starters and rich Manchurian gravy.
Meetha Anjaam: Desserts & Sweet Endings
No mehfil is complete without a sweet ending. Our dessert menu offers the best of both worlds, from timeless Indian classics like Gulab Jamun and Shahi Tukda to modern, exotic desserts like Blueberry Cheesecake and Lotus Biscoff Cheesecake. Each dessert is crafted to provide a perfect, indulgent conclusion to your meal.
Mehfil & Dawat: Our Catering Story
We bring the zaika of Delhi to your mehfil, no matter the size. From intimate family dinners of 20 to grand weddings of 800, I handle everything to ensure your event is stress-free and full of flavor. This gallery showcases some of the beautiful events we've had the pleasure of catering, highlighting our royal presentation and ability to manage large-scale feasts.
Additional Work
A collection of our brand moments, behind-the-scenes glimpses, and other culinary creations. This is where we share more about our passion for food, our achievements, and the fun, relatable side of Delhi Zaika.