Event Catering
Available across Mumbai
We cater pure vegetarian and Satvik food for all events, offer over 100 dishes including live counters, and have 36 years of experience in reliable service and presentation.
Pricing Guide
Traditional Maharashtrian Feast
Welcome & Appetizers
- Beverages: Authentic Solkadhi (fresh coconut milk base) and Kokum Sharbat.
- Farsan: 3 varieties including Kothimbir Vadi, Aluvadi, and Crispy Bhajiyas.
Main Course
- Vegetables: 3 Regional preparations like Bharli Vangi (Stuffed Brinjal), Sukhi Batata Bhaji, and Matki Usal.
- Dal & Rice: Traditional Varan Bhaat with pure ghee, spicy Puneri Amti, and Masale Bhat.
- Breads: Choice of Puris, Chapatis, or a Live Bhakri Counter (Jowar/Bajra).
Sides & Accompaniments
- Essentials: Thecha, Koshimbir, Papad, Pickle, and assorted Chutneys.
Signature Desserts
- Sweets: 2 Premium items including handmade Ukdiche Modak (steamed dumplings) and Basundi or Shrikhand.
Service Specs
- Presentation: Traditional steel or copper serving ware.
- Staff: Uniformed staff (traditional attire option available).
- Basics: Mineral water jars, high-quality crockery, and paper napkins.
Classic Multi-Cuisine Buffet
Welcome & Starters
- Drinks: 3 varieties of refreshing Mocktails (e.g., Guava Chilli, Mojito).
- Appetizers: 5 Veg Starters circulated by waiters (includes Paneer Tikka, Hara Bhara Kebab).
- Salad Bar: Assorted Green Salad, Macaroni Salad, and Dahi Vada.
North Indian & Oriental Mains
- Rich Gravies: Paneer Lababdar or Butter Masala plus Mix Veg and Malai Kofta.
- Dal & Rice: Slow-cooked Dal Makhani, Jeera Rice, and Hyderabadi Veg Biryani.
- Oriental: Veg Manchurian or similar gravy with Fried Rice/Noodles.
Live Tandoor & Station
- Breads: Fresh Roti, Naan, and Kulcha served hot from a Live Tandoor.
- Live Counter: 1 Interactive station (Choice of Pasta, Pav Bhaji, or Tawa Veg).
Desserts
- Sweets: 3 items including a Hot Indian Dessert (Moong Dal Halwa/Gulab Jamun), Ice Cream, and Pudding.
Service & Setup
- Decor: Elegant buffet counters with floral accents and LED lighting strips.
- Staff: Uniformed captains and stewards.
Signature Global Fusion Gala
Grazing & Welcome
- Grazing Table: Visual spectacle with cheese platters, exotic fruits, crackers, dips, and canapés.
- Beverages: Premium Mocktail Bar, Soup station, and Coffee/Tea.
- Starters: 8 Premium varieties including Mexican Toast, Stuffed Mushrooms, and Paneer Satay.
Interactive Live Studios
- Global Flavors: 3+ Live counters (Italian Pasta, Mexican Nachos/Tacos, or Oriental Wok).
- Street Food: Hygienic Chaat counter (Pani Puri) or Pizza station.
- Fusion: Unique items like Pizza in a Cone or Bucket Fries.
Main Course
- Indian: Rich Paneer dishes, Exotic Veg Jalfrezi, Dal Bukhara, and Dum Biryani.
- Global: Veg Au Gratin or Lasagna.
- Breads: Assorted basket with stuffed Kulchas from Live Tandoor.
Dessert Wonderland
- Live Station: Fresh Waffle Counter with Nutella, Maple, and fruit toppings.
- Fusion Sweets: Blueberry Rasmalai, Chocolate Mousse, and Assorted Pastries.
- Fruit: Carved fruit centerpiece display.
Premium Service
- Decor: Gold risers, glass display stands, and tiered platters.
- Staff: High staff-to-guest ratio with experienced supervisors.
About Event Catering
My Story - Food with Prem
I've been cooking for events in Mumbai for 36 years - pichle teen dashak se. What started as simple, saada khana has grown into a blend of old-school Satvik flavors and new global twists. I still believe, food tastes best when made with prem (love).
What We Serve - Vegetarian, Satvik, and Fresh
Our menu is 100% vegetarian and Satvik. All ingredients are high quality and clean - we never compromise on hygiene. If you care about shudh khana (pure food), you'll find our food light but tasty, perfect for guests of all ages. I've built my reputation around pure vegetarian event catering, and that's not changing.
Flavors & Counters - Traditional and Modern Mix
I offer over 100 dishes, from Maharashtrian, Konkani Mejwani, and North Indian to Marwadi, South Indian, and fusion recipes. Want something different? Let's try live food counters for celebrations - dosas, pizzas, pastas, or even Mexican and Burmese food cooked right there. Grazing table catering services are also available - eye-catching spreads for guests to enjoy.
Experience Matters - Service & Presentation
Food is just half of it. We set up creative, decorated counters, use modern serveware, and my team knows how to keep things running smoothly. Uniformed staff, quick service, and a focus on presentation - it's all part of the experience.
All Occasions Covered
From weddings and sangeet to corporate events or pujas - we've done thousands of events, big and small. If you want a menu that's both reliable and a little adventurous, I'm here for you.
Meet your Expert
Annapurna Caterers
30 connects in last 3 months
My Story
Namaskar, Sunil Vengurlekar here from Annapurna Caterers. Been at it since 1985, serving pure veg, Satvik food with a Konkan touch. Started simple, now we mix traditions with a bit of modern style – but that old-school warmth stays. Our Aamba Mejwani (mango feast) and Konkani festivals bring gaav ki yaad (memories of home). Customers say our food tastes like their aaji’s (grandma’s) cooking – that’s what keeps us going.
My Work
All Events, All Occasions - Weddings, corporate dos, birthdays, family gatherings, and our Konkani mango feast – we cater for everything.
Satvik Food & Fusion Dishes - We’re known for Satvik food catering, but also whip up fusion and traditional Indian veg dishes.
Konkan Flavours & Festivals - Host Konkani Mejwani events, serving authentic ukdiche modak and solkadhi coastal flavours, made with love.
Modern Live Counters - Live pizza counter catering, waffles, mocktails – new flavours for the younger crowd.
Family Run, Trusted Service - 30+ years, 5000+ events, no hidden costs – just honest food and happy faces.
