About Luxury Vegetarian Wedding Catering

Why Our Food Is More Than Just Food

I’ve grown up with food that’s not just about filling plates, but about celebrating tradition. Since 1980, our family has been about creating those deep, soul-satisfying moments at every shaadi. For us, khana (food) is emotion. Our recipes are a living mix of Bharat ke swaad (India’s flavours) and new ideas.

Pure Vegetarian Luxury for Your Shaadi

At your wedding, I make sure the daawat (feast) is pure vegetarian and truly indulgent. We go all out with Jain wedding catering too. The menu is a journey, with classics like Banarasi Tamatar Chaat, Gujarati mains, and South Indian specialties. For those who want to try something different, we’ve got global options - Oriental, Continental, Italian, Mexican - handled by chefs who know their stuff.

Fusion That Makes Sense

I don’t do random fusion. Every twist, like Charcoal Cheeseburst Idli or Dosa Canapé, is made with respect for the original. Spicy Rasgulla Chaat and Lychee Petha Paan Brulee are crowd favourites for those who love surprises.

Live Food, Big Vibes

Our live food stations for weddings are all about action and aroma. Imagine ulta tawa roti, paneer smoking on coal, sushi rolling out fresh, and Italian platters sizzling in front of you. Presentation matters - we use copper handis and elegant serveware so the buffet looks Insta-worthy.

Your Menu, Your Way

You get a custom wedding food tasting experience before the event. We sit together, try the dishes, tweak the menu, and make sure it’s exactly what you want. No generic stuff - it’s your dream menu.

Family Promise

I’m hands-on. Before your event, someone from my family tastes every dish. Quality is personal for us. That’s our promise.