Festive Food Hampers
Shipped across Mumbai
Pricing Guide
Signature Pangat Festive Hamper (3-4 Pax)
Experience Kit
- Packaging: Delivered in a branded, eco-friendly reusable jute bag.
- Dining Setup: Fresh, cleaned banana leaves provided for traditional floor-seating dining.
- Decor Box: Includes marigold flowers, tea-light candles or diyas, and a small Rangoli kit.
- Guide: Illustrated instruction manual on the traditional placement of the 18 dishes on the leaf.
The Menu (18+ Items)
- Start & Condiments: Salt, Lemon, Panchamrut (sweet-spicy dip), Coconut Chutney, Pickle, Khamang Kakdi (salad), and Fried Papad/Kurdayi.
- Appetizers (Farsan): 2 varieties such as Kothimbir Vadi, Aluvadi, or Batata Vada.
- Mains:
- Vegetables: Sukhi Bhaji (Dry potato) and Patal Bhaji/Usal (Gravy based).
- Dal: Traditional sweet-sour Aamti or Tomato Saar.
- Staples: Masale Bhaat (spiced rice) or Varan Bhaat, plus 3-4 Chapatis or Puris per person.
- Desserts: 2 Premium sweets based on the festival (e.g., Ukadiche Modak, Puran Poli, Shrikhand, or Gulab Jamun).
- Beverage: Mattha (spiced buttermilk) or Solkadhi.
Traditional Bulk Drop-Off Catering (Min. 10 Pax)
Service Format
- Delivery Style: Drop-off service where food is supplied in high-quality bulk foil or plastic containers (not individual trays).
- Dining Ware: Fresh Banana Leaves provided for all guests to ensure the authentic experience.
- Disposables: Basic eco-friendly spoons and napkins included.
- Decor: A larger decor kit with flowers and candles suitable for a central buffet table setup.
Menu Composition
- Portions: Larger portion allocations suitable for self-service or buffet style.
- Sweets: 2 Premium Sweets (e.g., 2 Modaks per person or unrestricted Shrikhand servings).
- Farsan: 2 types of starters (e.g., Mix Bhajiya, Cutlets).
- Mains: 3 Vegetable preparations (1 Dry, 1 Gravy, 1 Sprouted/Usal).
- Staples: Unlimited Rice (Steamed & Masale Bhaat), Solkadhi, and Chapatis/Puris.
- Sides: Complete range of chutneys, pickles, and salads.
Traditional Diwali Faral Hamper
Savory Snacks (Tikhat)
- Bhajani Chakli: Crunchy spirals made from multi-grain roasted flour.
- Chivda: Sweet and spicy mix (Poha or Corn) with peanuts and curry leaves.
- Tikhat Shev: Spicy gram flour noodles.
- Bhakarwadi: Pinwheel snack with spicy stuffing (subject to seasonal availability).
Sweet Snacks (God)
- Besan Ladoo: Roasted gram flour balls made with pure ghee and cardamom.
- Karanji: Fried pastry stuffed with desiccated coconut and dry fruits.
- Shankarpali: Mildly sweet, fried flour biscuits.
Packaging
- Items are sealed or vacuum packed for freshness.
- Presented in a festive themed box, reusable tin, or basket suitable for corporate or family gifting.
About Festive Food Hampers
Why Our Hampers Feel Like Home
We built The Marathi Pangat to bring the real taste of Marathi खाद्य संस्कृती (food culture) right to your table. I wanted folks to have the same feeling as those big family pangats, no matter where you are or how busy life gets.
What’s Inside the Festive Box
- Each hamper packs a full-on traditional Maharashtrian festive meal with 18+ pure veg dishes. No skimping, it’s a proper feast.
- We throw in fresh banana leaves for that classic banana leaf food presentation. Eating on a leaf just hits different.
- You get a DIY decor kit with flower petals and candles - the little touches that make a meal feel like a festival.
- Serving’s easy with our guide showing the davi-ujawi baju (left-right) plating tradition.
Festivals, Family, Any Reason
- Menus switch up for every big day - Ganesh Chaturthi feast with Ukadiche Modak, Diwali Faral snacks, Gudi Padwa classics, even regular family get-togethers.
- Sweets, mains, snacks - from Puran Poli and Aamrass to Kothimbir Wadi and Waran Bhaat, it’s all proper Maharashtrian.
Real Experience, Real Chaos
With 50+ years in food, we’ve managed last-minute guest jumps and big events. Never panicked, always ready. Dimaag mein aana chahiye (you gotta think on your feet) - that’s how we make sure every hamper is authentic festival menu, smooth and tasty.
Meet your Expert
The Marathi Pangat
50 connects in last 3 months
My Story
We’re The Marathi Pangat, born from a 50-year-old family catering legacy. Started as a weekend cloud kitchen, now we send out Marathi Pangat hampers and Diwali Faral all over the world. For us, it’s about more than just food—it’s about memories, culture, and letting the woman of the house finally enjoy the festival. Maharashtra Times even called us ‘Trendsetters’! या, पंगतीला बसा! (Come, sit for the meal!)
My Work
What We Offer - Traditional Marathi meal hampers, full-service catering for weddings and poojas, festival hampers like Diwali Faral delivery.
The Pangat Experience - Get 18+ dishes, banana leaves, DIY decor, and a guide for banana leaf sit-down lunch at home.
Sticking to Traditions - Authentic festival food—Ukadiche Modak, Puran Poli, Patoli in turmeric leaves—just like at a sacred meal.
Fits Any Occasion - From small Kelvan at home to big corporate Pangat, we customise for every festival and function.