Artisanal Whipped Cream Cakes
Available across Noida
We make custom whipped cream cakes in any shape or theme, with hand-piped designs and no heavy fondant, built around your ideas and favorite flavors.
Pricing Guide
Signature Fresh Fruit & Vintage Cream Cakes
Core Specifications
- Weight & Size: 1 kg to 1.5 kg cake (approx. 6-8 inch diameter). Serves 6-10 guests.
- Shape: Choice of Heart, Square, or Round.
- Medium: 100% Non-Dairy Whipped Cream (Rich's Gold or similar) whipped to stiff peaks. No fondant coverage.
Design & Decor
- Fruit Overload: Top surface densely packed with seasonal strawberries, raspberries, blueberries, or fresh pineapple.
- Vintage Piping: Intricate Victorian-style borders (shell, rope) using fine nozzles.
- Finish: Smooth scraped sides or combed ribbed textures.
- Accents: Minimalist edible pearls, silver balls, or acrylic tags.
Flavors (Select One)
- Fruit: Fresh Pineapple with vanilla cream, Black Forest with cherry compote, or Strawberry Cream.
- Chocolate: Classic Chocolate Truffle or Ganache with berries.
Packaging
- Box: Tall windowed box to protect piping height.
- Essentials: Grease-proof cake board, jagged-edge cake knife, and wax candles.
Bespoke Art & Concept Cakes
Core Specifications
- Weight & Size: 1.5 kg to 2.5 kg tall structure (5-6 inch height). Serves 15-20 guests.
- Structure: Tall round, Cube, or Topsy-Turvy illusion shapes engineered with whipped cream.
Advanced Artistry (Select Style)
- Palette Knife Painting: Impressionist-style landscapes or florals painted directly with colored cream.
- Name Reveal: Hidden message mechanism revealed by pulling a specific piping section.
- Wafer Paper: Hand-cut, hand-painted edible paper elements (butterflies, sails) for an ethereal look.
- Themed Cream Work: Character themes created via piping rather than fondant cutouts.
Detailing
- Toppers: Custom cardstock or acrylic topper (Golden/Black).
- Embellishments: Gold leaf, sprinkles, or Fault Line designs.
- Color: Custom color mixing for specific non-standard shades (dusty blue, boho peach).
Gourmet Flavors
- Options: Vanilla Salted Caramel with roasted almonds, Rich Chocolate Truffle with Nutella, or Lotus Biscoff.
Couture Multi-Tier & Structural Cakes
Architecture & Volume
- Weight: 3 kg to 5 kg substantial volume.
- Configuration: 2-tier or petite 3-tier stacked setups.
- Engineering: Fully dowelled internal support. Options for Floating Tiers or Anti-Gravity spacing using acrylic separators.
Premium Decor
- Floral: Extensive fresh flower arrangements (Roses, Gypsy) or hand-piped cream flowers.
- Textures: Edible Lace wrapping for fabric effects or contrasting tier textures (ruffled vs. smooth).
- Finishes: Edible Gold/Silver luster dust and heavy gold leaf application.
Customization
- Multi-Flavor: Option to assign different flavors to different tiers (e.g., Chocolate bottom, Vanilla top).
- Toppers: High-quality script toppers for engagements or anniversaries.
Presentation
- Base: Premium thick cake drum, often ribbon-lined.
- Transport: Industrial-grade packaging for stability during transit.
Grand Themed Installations
Scope & Scale
- Weight: Massive volume starting from 6 kg (for 50+ guests).
- Layout: Deconstructed options (multiple cakes on one base) or grand 3+ tier towers.
- Themes: Full immersion concepts (e.g., Cocomelon, Under the Sea, Fairyland).
Mixed Media Artistry
- Figurines: Hand-modeled fondant/sugar paste characters (animals, cartoons) integrated with cream cakes.
- Scenery: Realistic textures created with food elements (biscuit crumb sand, gel water, ganache tree bark).
- Effects: Integration of fairy lights or motorized rotating tiers where applicable.
Luxury Inclusions
- Base Board: Custom-decorated large base (approx. 2ft x 1.5ft) textured to match the theme.
- Consultation: Includes flavor tasting for the order.
- Flavors: Unlimited choice of top-tier flavors across different cake components.
About Artisanal Whipped Cream Cakes
Why I Love Making Whipped Cream Cakes
For me, a cake is never just a cake. I get a kick out of taking simple whipped cream and turning it into something you want to stare at before you eat it. If you want a showpiece for your party that doesn’t taste like sugar paste, I’m your person.
What Sets My Cakes Apart
- Zero or minimal fondant - it’s all about the whipped cream, soft and light
- I pull off tricky things like multi-tiered cakes and those slanty, topsy-turvy ones, all with cream
- Not just round cakes, but cubes, hearts, or big sheet cakes too
- Every flower, character, or tiny mushroom house is piped and shaped by hand
- Love doing vintage-style piping and modern textures - you’ll see the difference
Your Idea, My Cream
People come to me with wild themes or even just a dress color, and I build the whole cake around that. From fairyland scenes to elegant, lacy looks, or even a classic floral whipped cream cake, I make sure every custom cake is a real centerpiece.
Taste Matters Too
It’s not just pretty - the flavors get a lot of love. Some combos people rave about:
- Vanilla with salted caramel
- Chocolate truffle with berries
- Pineapple, butterscotch, or ganache with fresh strawberries
Milestones & Memories
I get to make cakes for first birthdays, big anniversaries, and everything in between. If you want something handcrafted that stands out at your celebration, let’s dream it up together.
Meet your Expert
Pink Frost Patisserie
84 connects in last 3 months
My Story
Hey, Deepaali here. Pink Frost Patisserie started as a dream and now, wow, I get to do what I love every day. Winning Bakers Studio on Zee TV was wild, but nothing beats seeing my regulars come back, asking for crazy new designs. Wired figurines? All edible, all handmade. Whipped cream is my jam, even though fondant is easier. But trust me, a whipped cream cake just hits different - light, tasty, and looks fab. My clients’ love, their big days, that’s what makes me proud.
My Work
Custom Designer Cakes - I make themed birthday cakes, luxury anniversary cakes, and more - all eggless and fresh for every order.
Whipped Cream Specialist - My thing is whipped cream character cakes - soft, yummy, and detailed, not your usual fondant stuff.
Handmade Edible Art - Every cake topper - cartoon, flowers, whatever - is handcrafted and edible. No shortcuts, all real.
Showstopper Celebration Cakes - I aim for cakes that turn heads, whether it’s a playful themed birthday or a luxury anniversary centerpiece.
