Wedding & Social Event Catering
Available across Thane
Pricing Guide
Standard North Indian Vegetarian
Welcome & Beverages
- Mocktails: 2 varieties like Virgin Mojito or Fruit Punch.
- Water: 200ml sealed water bottles.
Appetizers (3 Varieties)
- Tandoori: Classic Paneer Tikka.
- Fried: Veg Crispy or Hara Bhara Kebab.
- Dry: Salt & Pepper Corn or Aloo Tikki.
Main Course Buffet
- Paneer: Rich gravy like Paneer Butter Masala.
- Vegetable: Seasonal Mix Veg or Veg Kolhapuri.
- Staples: Dal Fry/Tadka, Jeera Rice, and assorted Indian Breads (Roti, Naan, Kulcha).
- Sides: Green Salad, Papad, Pickle, and Raita.
Desserts (2 Items)
- Hot Sweet: Gulab Jamun or Moong Dal Halwa.
- Ice Cream: Vanilla or Strawberry scoop.
Setup & Service
- Staff: 1 server per 25-30 guests.
- Hardware: Standard stainless steel chafing dishes and melamine crockery.
Multi-Cuisine Wedding Buffet
Welcome Experience
- Bar: 3 varieties of mocktails and 1 hot soup station with croutons.
Starters (5 Varieties)
- Selection: Includes premium Paneer Tikka (Malai/Hariyali), Cheese Balls, and Indo-Chinese items circulated by staff.
Live Interactive Stations (Select 2)
- Chaat: Pani Puri, Sev Puri, and Dahi Bhalla.
- South Indian/Tawa: Live Dosa, Uttapam, or Tawa Veg.
- Italian: Live Pasta in Red/White sauce.
Royal Main Course
- Premium Curries: Signature Malai Kofta, Shahi Paneer, and Veg Jalfrezi.
- Staples: Creamy Dal Makhani, Veg Biryani, and Live Tandoor breads.
- Sides: Elaborate Salad Bar, Papads, and Pineapple Raita.
Desserts (3 Items)
- Premium: Rasmalai or Angoori Rabdi.
- Standard: Seasonal Halwa and Ice Cream/Kulfi.
Presentation & Service
- Decor: Signature backlit LED buffet counters.
- Dining: Bone China/Porcelain dinnerware and linen napkins.
- Staff: Ratio of 1:20 with head waiter supervision.
Luxury Global Fusion Experience
Extensive Beverage Bar
- Drinks: Bartender-style service with 4-5 exotic mocktails.
- Fun Carts: Popcorn Machine or Ice Gola station.
Gourmet Appetizers (7+ Varieties)
- Pan-Asian: Veg Sushi rolls and Dimsums.
- Fusion: Tacos, Bruschettas, and Cheese-loaded bites.
- Indian: Assorted Tandoori platter and Kebabs.
Live Zones (4 Stations)
- Mexican: Tacos and Nachos with live cheese sauce/salsa.
- Asian Wok: Live Noodles/Manchurian stir-fry.
- Italian: Wood-fire style Pizza or Pasta station.
- Traditional: Delhi Chaat or Live Jalebi-Rabdi.
Global Main Course
- Indian: 3 Rich gravies (Paneer Pasanda, Navratan Korma) and Dal Bukhara.
- International: Thai Curry with Jasmine Rice or Baked Vegetable Au Gratin.
Dessert Carnival
- Highlight: Live Chocolate Fountain with dips (Marshmallows, fruits, brownies).
- Selection: 4-5 additional desserts including Soufflés, Mousse, and Bengali sweets.
VIP Presentation
- Service: White-glove staff and chefs in coats at live stations.
- Dining: Premium fine dining crockery and heavy-gauge cutlery.
About Wedding & Social Event Catering
What Drives Us
Food makes moments stick. For me, catering isn’t just about filling plates - it’s about creating memories that hit home. I pour my energy into making sure every bite brings joy, whether you’re having a crazy big wedding or just a cozy family get-together.
Events We Love
- Weddings, receptions, sangeet, engagements, anniversaries, birthdays, and those chota (small) gatherings that often turn into big stories.
- I don’t do cookie-cutter. Every event gets a fresh eye and a personal touch.
Our Food, Your Way
Menus here aren’t pulled from a generic list. I work with you, no matter how wild or simple your ideas. Think creamy koftas, paneer tikkas, live dosa counters, sushi stations, and even fasting-friendly Farali options. If you want interactive live food stations or fusion cuisine for events, I’m all for it.
Desserts? Rasmalai, chocolate fountains, and a bunch of modern sweet stuff. Drinks? Mocktails and coolers that actually go with the food.
The Whole Experience
I fuss over the look of the buffet and the vibe. Stylish setups, artistic plating, uniformed staff who know their stuff. You chill, we handle the chaos.
We Travel
Based in Mumbai, but I’ll take my kitchen anywhere - destination wedding catering, outdoor venues, you name it. Food should match the place, not just the mood.
Meet your Expert
Paariso
My Story
We are Paariso Caterers, Dadar chi (from Dadar) food folks. For us, food means making memories. Kai pan event aso (any event), big wedding or choti get-together, we put our soul into every plate. Our chefs? Magicians with spices. Seeing happy faces after a bite – that’s our paisa vasool (worth it). Festivals, we celebrate with you, from Diwali to Bail Pola, always sharing good food and good vibes.
My Work
Catering for Every Occasion - Weddings, corporate, family functions, festive parties, even small gatherings – we cover all.
Fusion Wedding Menu & Traditional Festive Food - Menu goes from classic Indian, fusion, to gourmet Chinese dishes and international flavors. Special touch for festivals.
Unforgettable Food Experience - We bring top-notch food, decor, and service. Quality and hygiene, always. Chefs make every dish a flavor bomb.
Delights for Every Palate - From Shahi Paneer, Malai Kofta, Spring Rolls, to Shahi Kheer and sizzling brownies, we serve what you crave.
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