Wedding & Engagement Cakes
Shipped across Bengaluru
Pricing Guide
Gravity-Defying Chandelier Cake Installation
Core Structure & Yield
- Configuration: 4-Tier inverted cake structure suspended from a specialized stand.
- Yield: Approximately 6kg to 7kg of edible cake, suitable for dessert portions for 60-70 guests.
- Engineering: Includes rental of the heavy-duty metal hanging stand and internal food-grade dowelling system for safety.
Design & Artistry
- Floral Styling: Extensive use of premium artificial silk flowers (food-safe) color-matched to bride's outfit or decor.
- Embellishments: Options for rhinestone ribbon borders, edible pearls, or metallic gold/silver leaf accents.
- Finish: Sturdy fillings like Ganache or dense Buttercream required for structural integrity.
Logistics & Service
- Installation: Complete onsite assembly by the artist (not a drop-off service).
- Planning: Includes consultation to design the suspension mechanism.
- Transport: Specialized chilled transport boxes and non-slip mats to ensure pristine arrival.
Classic Multi-Tier Wedding Cake
Construction & Finish
- Tiers: Stacked configuration options for 2, 3, or 4 tiers.
- Finish Styles: Choice of Rustic (semi-naked), Classic (sharp-edged buttercream/ganache), or Designer (fondant drape).
- Stability: Engineered with a central dowel screwed into the drum to withstand city traffic or highway travel.
Decor & Personalization
- Floral Work: Styling with high-grade, food-safe silk flowers with tape-wrapped stems.
- Artistry: Includes hand-painted details, stencil work, ombre color transitions, or gold/silver foil flakes.
- Topper: Includes a standard acrylic or cardstock topper (e.g., Initials or Mr & Mrs).
Flavors
- Menu: Choice of crowd-pleasers like Chocolate Blueberry, Vanilla Mixed Berry, or Caramel.
Bespoke Engagement & Theme Cakes
Design Complexity
- Theme Execution: Specialized shapes such as Bride-to-Be dress replicas, ring themes, or hobby-based mashups.
- Figurines: Handmade fondant toppers (e.g., 3D couple depictions) crafted without molds.
- Detailing: Intricate piping or fondant lettering for quotes, dates, or monograms.
Structure & Flavor
- Composition: Typically Single tall tier or petite 2-tier (Double Barrel).
- Fillings: Access to premium fillings like Cream Cheese or fresh fruit compotes.
- Finish: Primarily Fondant for detailed 3D work or stiff Buttercream for textured looks.
Presentation
- Packaging: Delivered in a sturdy window box or cake drum with ribbon finish, ready for gifting.
Wedding Favors: Rich Plum Cake Slices
Product Quality
- Type: Traditional Rich Plum Cake (Non-frosted) with deep, matured flavor.
- Ingredients: Dense loading of soaked dry fruits, dates, raisins, nuts, and spices.
- Shelf Life: No cream or perishable fillings, ensuring stability for days.
Packaging & Logistics
- Guest-Ready: Each portion is individually wrapped or boxed for placement on seats or return gifts.
- Travel Durability: Baked and packed specifically to withstand long-distance transport without spoilage.
- Customization: Option for custom stickers with the couple's name or date on bulk orders.
About Wedding & Engagement Cakes
Your Story, Baked In
I’m Paulin, and for me, making a wedding or engagement cake is personal. Hum small business owners hain (I’m a small business owner). I get to know you, your story, and what you want your celebration to feel like. Your cake isn’t just dessert - it’s a centerpiece for your big day, whether it’s an engagement, wedding, anniversary, valima, or bridal shower.
How We Create Together
Every cake starts with a chat. You bring your ideas - your theme, outfits, even your love story. I bring my craft. We work together to design a cake that’s truly yours. I’ve done everything from a heartbeat-meets-music cake for a doctor-musician couple to classic floral cakes. If you want something unique, I’m all in.
Signature Styles
- Chandelier wedding cake - my specialty. These are suspended, multi-tiered, and need serious planning, but they’re showstoppers.
- Timeless floral cakes with food-safe wedding cake flowers. I use only artificial or handmade silk flowers, so no stress about toxins or pesticides.
- Modern, elegant cakes with ombre, gold leaf, and pearls.
- Rustic engagement cake ideas - semi-naked, minimalist, with fresh-looking blooms.
Flavors & Finishes
Pick your finish: buttercream, whipped cream, or fondant. Popular flavors include red velvet, chocolate-blueberry, vanilla-berry, pistachio, and caramel.
Delivery & Safety
I handle logistics myself. Dowelling, careful transport, even long-distance deliveries (like Bangalore to Andhra Pradesh) - your cake arrives safe and ready for its moment.
Meet your Expert
Paulin Immanuel
34 connects in last 3 months
My Story
Baking wasn’t always the plan. My kitchen, my kids, and a lot of late-night experiments - that’s how it started. Friends and family cheered me on, and out of nowhere, a corporate client wanted birthday cakes every month. That changed everything. But honestly, it’s my son’s fight in the NICU that taught me real strength. Every cake I make, there’s a bit of that love and fight in it.
My Work
Cakes for All Occasions - From Bangalore cheesecake delivery to custom cakes, wedding cakes, cupcakes, dessert jars, and gifting hampers.
Personal Touch - I like to know your story behind the order. It’s not just cake, it’s your celebration.
Fresh, Honest Baking - No pre-mixes, no preservatives, just freshly baked goodness every single time.
Your Imagination, My Oven - Want a Dahi-Puri cake or a minimalist wedding cake? I’ll try to make it happen.
Safe and Beautiful Decoration - I use food-safe cake flowers instead of real ones, so your cake looks great and stays safe.