Premium Dining Restaurant
Roxie
We serve global fusion dishes with Indian flavors, source ingredients ethically, and offer a relaxed space for memorable meals and events.
Pricing Guide
Signature Fusion Dinner for Two
Food Menu
- Appetizers: 2 dishes from the Curiosities menu, such as Puffizza 2.0 (pastry pizza) or Mozambique Wings.
- Mains: 2 Global plates with Indian Soul, like Lobster Roll with Alleppey Curry or Kadaknath Confit.
- Dessert: 1 shared complex pastry like Banoffee Petit Gateaux or Ghana Carameliser.
Drinks & Ambiance
- Beverages: 4 rounds total, selectable from 16 taps of craft beer or signature cocktails like Jamun Twilight.
- Setting: Access to the colonial dining hall or Bougainvillea Patio with velvet upholstery.
- Service: High-end plating on custom ceramic stoneware with valet parking included.
Unlimited Sunday Brunch with Alcohol
Unlimited Food
- Live Stations: Fresh Sushi counter (Nigiri, Uramaki), wood-fired pizza oven, and European grazing table.
- Buffet: Extensive spread of Pan-Asian, Modern Indian, and Continental mains.
- Dessert: Gallery of petite pastries, mousses, and artisanal gelato.
Drinks & Entertainment
- Alcohol: Unlimited house-brewed craft beers, signature cocktails, sangrias, and IMFL spirits.
- Timing: Valid for the full brunch slot (typically 12:30 PM to 4:00 PM).
- Vibe: Festive atmosphere with live music or DJ performances and table service for starters.
About Premium Dining Restaurant
Where Stories Meet Plates
I wanted this place to feel like a break from the world - a bit of a hideout where every meal actually means something. Here, it’s not just about eating, it’s about slowing down, sharing a laugh, and grabbing memories along the way.
The Butterfly Effect, My Way
I’m Chef Vivek. For me, it starts with “what did my food eat?” That’s the butterfly effect. We make small, careful choices when we source what goes into our kitchen, and it really shows up on your plate. Expect a menu where global fusion cuisine meets Indian roots - familiar, but never boring.
What You’ll Find On Your Plate
- Puffizza 2.0: Our signature. Imagine a flaky puff pastry meets Silk Route-inspired pizza toppings.
- Classics, Remixed: French pâté with desi khara masala (spice blend), American Lobster Roll with a Kerala curry twist, homestyle recipes straight from guest chefs’ families.
- Burgers for All: Oklahoma Smashed Beef, hickory-smoked pork, and a quinoa tofu burger for vegetarians.
- Weekend Sushi: Only on weekends - classic nigiri, plus our ‘Mottainai’ Chirashi bowl where nothing goes to waste.
Drinks & Desserts
Our crafthouse bar’s got 16 craft brews, 16 cocktails (some inspired by KR Market’s floral mess), and a ‘Sober Curious’ menu packed with fun, booze-free sips. Don’t skip dessert - try the Ghana Carameliser or our filter kaapi (coffee) treat.
Not Just Dinner
Dinner for two under arched windows, a full-on party on the patio, or our Amalfi Sunday Brunch - I want you to remember your time here, not just your meal. This is Indian-inspired fine dining, but never stuffy.
Meet your Expert
Roxie
156 connects in last 3 months
My Story
People call me Roxie, but I’m more like a mood than a name. My walls have seen Chef Vivek’s Mumbai warmth and Chef Priyam’s Paris-Singapore flair, both cooking with heart. Here, every plate is a patchwork of stories, choices, and friendships. You’ll taste honest food, maybe a goat that wandered free, maybe a stew that took its time. This place is slow, curious, sometimes loud, always real. Come in, linger, see what happens.
My Work
Unique Culinary & Beverage Experiences - Full dining, global fusion cuisine, microbrewery fresh beers, signature cocktails, and zero-proof cocktails.
Food with a Conscience - We source organic Indian ingredients from ethical partners. Every dish tells a story of traceability.
Global Soul, Indian Heart - Classic European and American dishes, reinvented with native spices and local flair.
A Space for Private Dining Events - Sunlit rooms, velvet seats, laughter - perfect for gatherings, parties, or just a slow afternoon.
