Bengali Mutton Specialties
Available across Delhi
Sharmi's Happy Meals
184
Bengali Mutton Specialties
About
We specialize in authentic Bengali mutton dishes, offering classics like Kawsha Mangsho (slow-cooked mutton in special spices), Mangsher Jhol (traditional Sunday mutton curry), and Keema preparations. Each dish follows time-honored Bengali recipes, maintaining the perfect balance of spices and cooking techniques.
What Makes Us Special
- Traditional Bengali cooking methods
- Premium quality mutton cuts
- Rich, aromatic gravies
- Family recipes passed down through generations
Perfect For
Food enthusiasts seeking authentic Bengali mutton dishes, especially those craving home-style Bengali meat preparations and those who appreciate slow-cooked, flavorful curries.
Meet your Expert
Sharmi's Happy Meals
My Story
Bengali roots run deep - Growing up in a Bengali household, I learned our rich culinary traditions from my grandmother.
Family inspires me - My cooking journey is shaped by treasured family recipes and my father-in-law's culinary experiments.
Why I started this - I wanted to share authentic Bengali flavors and keep our cultural heritage alive in Delhi-NCR.
My Work
What I offer - I cook authentic Bengali dishes from fish curries to mutton specialties, vegetarian delights and traditional desserts.
What makes me different - Every dish is home-cooked with traditional methods, bringing the warmth of Bengali households to you.
Quality matters to me - My FSSAI registered kitchen ensures safe, hygienic food preparation recognized by major publications.
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