Private Fine Dining
Available across Bengaluru
Clive Fernandes
·
1.6k
About Private Fine Dining
Private Fine Dining
We bring the elegance of fine dining to your chosen venue through personalized 5-course dining experiences. Our menus showcase modern European cuisine with French techniques, featuring seasonal ingredients and signature dishes like agnolotti pasta and magret de canard.
What Makes Us Different
- Fully customized menus based on your preferences
- Complete dining atmosphere setup including elegant table settings and music
- Direct interaction with Chef Clive to craft your experience
- Traditional French techniques with contemporary innovations
Ideal For
Food enthusiasts seeking exclusive, restaurant-quality dining experiences in private settings, whether for intimate gatherings or special celebrations.
Additional Details
Each experience includes menu consultation, professional service, and meticulous attention to presentation and plating. We accommodate dietary requirements while maintaining our culinary standards.
Meet your Expert
Clive Fernandes
18 connects in last 3 months
My Story
Food isn’t just food for me. It’s about feeding folks, bringing people together, sharing stories over a table. After cooking all over, I landed in Bangalore wanting to do things differently. My crew and I? We’re all heart. We bring soulful flavors, music, and a vibe that feels like home. Whether it’s a supper club or a pop-up, it’s not just eating—it’s memories, laughter, and that feeling you only get when the food hits right.
My Work
Bespoke Dining Experiences - We host private chef events, pop-up dinners, and soulful supper clubs for celebrations or just because.
Modern European & Asian Cuisine - Our menus mix classical techniques with global inspiration—think handcrafted pasta, pâté en croute, ballotine of fish.
Experience-Based Events - It’s more than eating—stories, music, and a vibe. Every dinner is crafted to feel personal and unforgettable.
Menus for All - Veg or non-veg, we put the same love into every plate. Surprising flavors, lots of creativity.
