Marshmadoh

Marshmadoh

I craft luxury cakes and desserts from scratch, using only pure ingredients like couverture chocolate and organic flour. I also host hands-on baking workshops to share my passion for real, honest baking.

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Meet your expert

Marshmadoh

Marshmadoh

45 connects in last 3 months

My Story

Hey, I’m Madhur and Marshmadoh is my happy place since 2017. Baking is my jam, especially tea cakes – I eat as much as I bake, no shame! If a sponge flops, I just patch it up, that’s real kitchen life. The best bit? When someone bites into my cake and just smiles. Kids going nuts for their dino cake, adults loving the honest ingredients – that’s the magic. My baking club and e-book are just ways to spread that joy.

My Work

Bakes & Workshops - We do luxury couverture chocolate cakes, dino-themed birthday cakes, tea cakes, brownies, cookies, dessert tubs, gift hampers, and baking workshops.

Honest Ingredients - Everything’s from scratch – Belgian chocolate, organic flour, bura sugar, real butter. No shortcuts, no margarine.

Made Fresh, Always - Every order is baked fresh. No premixes, no fake flavours. Just real, guilt-free tea cakes.

Handcrafted Details - We love custom requests! Edible toppers, floral boho cakes, take time but worth every bite.

Eco-Friendly Packaging - Your cakes come packed in eco-friendly boxes. Good for you, good for the planet.