Specialty Dessert Service

Available across Mumbai

Le Kitchen

Le Kitchen

·

9.0k

About Specialty Dessert Service

Specialty Dessert Service

We offer artisanal desserts ranging from traditional Indian sweets like Puran Poli and Ukdiche Modak to contemporary creations like dark chocolate hazelnut squares and unique ice cream flavors. Our desserts are crafted in small batches to ensure quality and can be customized for various occasions.

Unique Selling Points

  • Artisanal, small-batch production
  • Fusion of traditional and modern desserts
  • Visually striking presentation with elegant serving ware
  • Seasonal and festive-themed offerings

Ideal For

  • High-end private events and celebrations
  • Corporate functions seeking premium dessert tables
  • Clients who appreciate gourmet desserts with innovative flavor combinations
  • Traditional ceremonies requiring authentic Indian sweets

Additional Features

  • Professional food photography for events
  • Themed dessert presentations
  • Special dietary accommodations available

Meet your Expert

Le Kitchen

Le Kitchen

103 connects in last 3 months

My Story

Hey, we’re Le Kitchen. Food is our ‘ishq’ (love). Started 15 years back, and honestly, it’s never just about the khaana (food) for us. We chase that feeling when people smile around the table, whether it’s a cozy chai-rusk setup or a wild Sufi night—yep, we’ve even packed our bags for Egypt gigs! Every event, big or chota (small), we want it to be unforgettable, not just tasty. Have you tried us yet?

My Work

All-In-One Catering - We handle everything—bespoke menu planning, live dosa counter, custom grazing tables, bar, and destination catering India.

Full Event Experience - More than food—think mood, decor, the whole vibe. You chill, we manage the chaos.

Creative & Classic Food - From Cucumber Sev Puri to old-school favourites, we serve up art on a plate, every time.

Any Event, Any Size - Sufi night catering, kids’ birthdays, Diwali, shaadi (wedding) or boardroom—if you’re hungry, we’re there.

1,500-3,000
per person