Bartending Courses & Workshops
Flair Mania Bartending Academy | course | school | college | institute in Bangalore
I teach bartending with real bar setups, hands-on flair moves, practical mixology, and pouring skills for anyone wanting to work in bars or compete professionally.
Pricing Guide
1-Week Bartending Hobby Workshop
Course Structure & Certification
- Duration: 5 to 7 Days (approx. 2-3 hours per day).
- Batch Size: Small group cohort (typically 5-10 students) for focused attention.
- Certification: Certificate of Completion from FMBA (Participation only).
Practical Training & Mixology
- The Classics: Hands-on training to make 10-15 standard cocktails (e.g., Mojito, Whiskey Sour, Cosmopolitan, LIT) and popular mocktails.
- Technique Basics: Instruction on using a Boston Shaker, Jigger (measuring), and Muddler.
- Practice Material: Unlimited practice using colored water and syrups to simulate fluid density.
- Real Spirit Tasting: 1 or 2 dedicated sessions involving actual alcohol tasting to understand flavor profiles (standard brands).
Tools & Study Material
- Recipe Booklet: Printed or PDF booklet containing the recipes taught and a glossary of bar terms.
- Station Access: Shared access to a fully stocked student bar station during class hours (Bar mats, shakers, glassware).
Professional Mixology & Certification Program (Level 1)
Core Curriculum & Skill Acquisition
- Duration: 3 Months (Regular classes, Mon-Fri).
- Mixology Deep Dive: Instruction on 50+ International Cocktail recipes (IBA Standards) and Modern Mixology techniques.
- Bar Operations: Theory modules on inventory management, opening/closing duties, responsible service of alcohol, and glass hygiene.
- Free Pouring Mastery: Drilling on advanced pouring moves to ensure accuracy without measuring pegs.
Student Kit & Deliverables
- Personal Bar Kit: A complete starter bartending kit (Boston Shaker, Bar Spoon, Peg Measure, Strainer, Pourers) retained by the student.
- Uniform: FMBA branded grooming kit and uniform (T-shirt/Apron) required for practicals.
- Study Material: Level 1 coursebook covering spirit history, production methods, and recipes.
Value-Added Services
- Placement Assistance: Interview lineups with partner brands (e.g., Hard Rock Cafe, star hotels like Hyatt/Hilton).
- Industry Visits: Guided visits to breweries, vineyards, or operational bars to observe real-time logistics.
Advanced Flair & Fire Bartending Module
Flair Techniques & Routines
- Work Flair: Stylish techniques for actual service (shaker flips, shadow passes, elbow bumps) emphasizing spill prevention.
- Exhibition Flair: Complex moves involving 3-bottle juggling, 2-tin 1-bottle sequences, and stalls.
- Fire Flair Module: Training on pyrotechnics, breathing fire safely, and juggling flaming bottles (Subject to safety clearance).
- Routine Choreography: Structuring a 3-minute competition routine set to music.
Training Infrastructure
- Safety Equipment: Access to rubber-padded practice floors and un-breakable PVC practice bottles (Flairco style).
- Video Analysis: Recording of practice sessions to analyze hand movements and body posture.
Competition Prep
- Scouting & Grooming: Preparation for national bartending competitions.
- Portfolio Building: Assistance in filming a showreel of the student's best moves for professional portfolios.
About Bartending Courses & Workshops
How I Teach Bartending
I believe bartending is really about the hours you put in, not just flashy tricks. It's sweaty, sometimes frustrating, and you’ll probably drop a few bottles. But when you nail a move and see someone enjoy the drink you made, that’s the real reward.
What You’ll Actually Learn
- Flair & Showmanship: From work flair (stuff you can actually use behind the bar) to wild exhibition routines, we break it all down. You’ll get hands-on with juggling, learn specific moves like the double flip shadow pass, and for those who want to push it, we go into fire flair bartending techniques (yep, actual fire - but only if you’re ready).
- Mixology: You’ll make classics and come up with your own signatures. I focus on practical mixology training, so you get the hang of real-world drink making, proper shaking, layering shots, and using ingredients that make drinks pop.
- Pouring Skills: Free pouring, jigger pouring, and even multi-pouring from a stack of shakers. It’s all about finesse and consistency.
How We Train
We don’t do boring lectures. You’ll be in a real bar setup, with pro tools, spongy floors (so you don’t freak out about dropping stuff), and loads of practice bottles. Sessions run in Bangalore, Mumbai, and Nagpur.
For Your Career
If you want to just impress friends, that’s cool. But if you want to work in big hotels or rock bartending competitions, I’ll make sure you’re ready. The skills you learn here are what places like Hilton and Hard Rock look for.
No Sugarcoating
This isn’t easy, but it's never boring. If you’re ready to put in the work, I’ll teach you everything I know.
Meet your Expert
Sonal Hanwate
21 connects in last 3 months
My Story
Hey, I’m Sonal. Bartending’s my jam, whether I’m flipping bottles at a wedding in Mumbai or teaching the basics in Nagpur. You’ll spot me behind the bar, making cocktails and pulling off some wild tricks. At FMBA, I train folks to master every move, from single flips to full-on routines. For me, it’s more than mixing drinks – it’s living the flair life, working hard but always keeping it fun. Cheers, yaar!
My Work
Flair Bartending & Showmanship - I bring flair bartending show to events, with juggling, fire acts, and high-energy tricks for a real party vibe.
Custom Cocktail Creation - I mix classic cocktails and wild custom drinks like the Flaming Lamborghini, always aiming for that perfect taste.
Wedding Bar Setup & Private Parties - I set up pro bars for weddings or private events, working with planners so your guests get top-notch service.
Bartender Training Nagpur - I teach bartending at FMBA, breaking moves down step-by-step for anyone wanting to learn the craft.
