Festive Special Menus
Shipped across Bengaluru
Curly Sue Pork
3.2k
Festive Special Menus
About
We offer curated festive menus for Christmas and Easter celebrations, featuring our signature Coorg-inspired dishes alongside seasonal specialties.
What We Offer
- Christmas menu: Rosemary roasted pork rack, roast duck with stuffing, Thai sai oua sausages, Karthakaad smoked ham
- Easter menu: Goan Pork Vindaloo, Rosemary Pork Rack, Pulled Pork, Pandi Curry, Chili con Carne
Our USP
- Traditional Coorg recipes with estate-grown spices
- Slow-cooked preparations (6-8 hours) for enhanced flavors
- Pre-order system ensures freshness
Ideal For
Food enthusiasts looking for authentic Coorg-style festive dishes for special occasions and celebrations, particularly those who appreciate traditional cooking methods and artisanal preparations.
Meet your Expert
Curly Sue Pork
37 connects in last 3 months
My Story
My Work
Artisanal Pork & Veg/Vegan Dishes - We do pork: Kodava Pandi Curry, Kerala Pork Ularthiyathu, pulled pork, vindaloo, meatloaf, chili. Plus pickles, bacon jam, sausages, DIY burger kits, and estate produce.
Slow Cooking, Big Flavour - We let our food simmer for hours. It’s not fast food, it’s patient, full-flavour food.
Estate Grown Goodness - Herbs and hand-pounded spices come straight from our Coorg estate. No chemicals, just pure, natural stuff.
Veg/Vegan That Hits Different - Love kummu (mushrooms) as much as pork! Try our caramelised oyster mushroom burger or BBQ pulled mushroom.
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