Gourmet Burgers & Meal Kits
Shipped across Bengaluru
We make slow-cooked burgers with estate spices and offer full meal kits with all ingredients, including pork, beef, chicken, veg, and vegan options for home or pop-up dining.
Pricing Guide
Ready-to-Eat Gourmet Burgers
The Build
- Bun: Toasted Brioche or artisanal sesame bun.
- Filling Options: Choice of 8-hour slow-cooked Pulled Pork, Grilled Patty (Pork, Beef, Chicken), or Veg.
- Fresh Layers: Lettuce, tomato slice, and gherkins.
- Sauces: Generous garlic mayo, BBQ reduction, or spicy relish.
- Toppings: Caramelised onions and sautéed mushrooms.
Accompaniments
- Slaw: Side portion of zesty coleslaw.
- Chips: Side of salted wafers or chips.
Packaging
- Format: Wrapped in food-grade paper inside a sturdy burger box for delivery.
DIY Gourmet Burger Kit (Serves 4)
Core Ingredients
- Proteins: 4 x Pre-marinated Patties (Choice of Pork, Beef, Chicken, Lamb, or Mushroom).
- Buns: 4 x Fresh gourmet buns (Brioche style or Sesame).
- Cheese: 4 x Slices of Cheddar or high-melt blend.
Toppings & Sauces
- Veg: Container of caramelised onions and sautéed mushrooms.
- Condiments: Separate containers of House Relish, Garlic Mayo, and Mustard (30-50ml each).
Sides & Extras
- Snack: 100-150g portion of salted wafers or hand-cut chips.
- Packaging: Branded hamper box with greaseproof paper for assembly.
Frozen Marinated Burger Patties (Pack of 4)
Patty Specifications
- Quantity: 4 Units per pack.
- Weight: Approx. 100g - 110g per patty.
- State: Frozen/Chilled raw meat, ready to cook.
Varieties
- Signature Pork: Coorg spice blend with calibrated fat-to-meat ratio.
- Oyster Mushroom: Umami-rich plant-based option.
- Others: Classic Beef, Chicken, or Premium Lamb.
Packaging
- Storage: Vacuum sealed or cling-wrapped in a branded box.
- Instructions: Includes guide for cast iron pan or BBQ grill cooking.
About Gourmet Burgers & Meal Kits
What Makes My Burgers Different
I'm Radhika, and at Curly Sue Pork, burgers aren’t just fast food. I slow-cook everything, use spices straight from our family estate in Coorg, and put a lot of heart into every bite. The flavours are a mix of classic and local - you’ll taste the difference.
How You Get Your Burger Fix
You can grab a meal at one of our Bangalore pop-ups, or go for our DIY burger meal kit if you want to build your own at home. No running around for ingredients, I pack everything - buns, cheese, fixings, even chips for the side.
Patties for Every Mood
From slow-cooked pulled pork burger to classic beef, chicken, and veggie patties, there’s something for everyone. Our mushroom patty is a favourite, spiced with a proper desi tadka (Indian touch) - coriander and jeera for that umami hit. Vegan and mockmeat options too.
Pop-Up Vibes & Favourites
The Signature Pulled Pork Burger is what folks keep coming back for. Pork’s cooked for 8 hours, topped with BBQ reduction, caramelised onions and coleslaw. I also do pork meatloaf and chilly pork 'touchings' (snack bites with drinks) on the side.
Real Food, Real Flavour
I don’t do boring or basic. The kits are ideal for family burger night kit or just when you want a gourmet burger without leaving your home. Always something new at every event, and I keep the menu fresh.
Meet your Expert
Curly Sue Pork
37 connects in last 3 months
My Story
Hey, we’re Uttam and Radhika, the heart and hands behind Curly Sue Pork. Our food is our ode to Coorg, where family and nature rule the day. Uttam’s got hospitality in his blood, I’m all about mixing up flavours and science. Most of our spices and herbs? Straight from our own Uttam Sagar Estate by the Kaveri. We grow it, press it, cook it – it’s a lot, but it’s what makes every bite taste like home.
My Work
Artisanal Pork & Veg/Vegan Dishes - We do pork: Kodava Pandi Curry, Kerala Pork Ularthiyathu, pulled pork, vindaloo, meatloaf, chili. Plus pickles, bacon jam, sausages, DIY burger kits, and estate produce.
Slow Cooking, Big Flavour - We let our food simmer for hours. It’s not fast food, it’s patient, full-flavour food.
Estate-Grown Goodness - Herbs and hand-pounded spices come straight from our Coorg estate. No chemicals, just pure, natural stuff.
Veg/Vegan That Hits Different - Love kummu (mushrooms) as much as pork! Try our caramelised oyster mushroom burger or BBQ pulled mushroom.
