Food Delivery & Takeaway
Pricing Guide
Desi-Chinese Comfort Meals
Base Options (Carbs)
- Varieties: Veg/Chicken Hakka Noodles or Veg/Chicken Fried Rice.
- Portion: Full size (approx. 650ml container), serves 1-2 people.
- Preparation: Wok-tossed with julienned veggies, soy, and scallions.
Add-ons & Gravies
- Starters: Options include Chicken Lollypop (Deep-fried winglets).
- Gravies: Chilli Chicken or Paneer (Soy-chilli based gravy with capsicum).
Packaging
- Standard spill-proof containers delivered with Schezwan sauce sachets.
Authentic Northeast Thali Meal
Main Course
- Protein Choice (1 Portion): Select from Axomia Style Chicken, Rohu Fish, or premium Smoked Pork/Naga Mutton options (3-4 pieces).
- Staple: Large portion (approx. 300g) of Steamed White Rice or Joha (Aromatic) Rice.
- Dal: 150ml of homestyle yellow lentil soup.
Authentic Sides
- Vegetable Side: Seasonal Bhaja such as eggplant fry, stir-fried greens, or beans.
- Mash: Aloo Pitika (Mashed potato with raw onions, green chilies, and mustard oil).
- Chutney: Spicy authentic relish (Dry fish or tomato/chilli based).
Packaging
- Served in a 5-compartment disposable tray with a sealed lid to ensure zero spillage.
Handcrafted Fresh Momos
The Dumplings
- Quantity: 8 Pieces per plate.
- Preparation: Freshly hand-rolled daily (never frozen), approx. 25-30g per piece.
- Filling Options: Choice of Veg (Cabbage/Carrot), Chicken (Minced), or Pork (Fatty and juicy).
- Cooking Styles: Available as Steamed, Deep Fried, or Pan-Tossed in Schezwan/Peri-Peri sauces.
Accompaniments
- House-made Dips: Spicy Red Chilli (Raja Mircha blend) and Mild Orange/Sesame Tomato dip.
Packaging
- Delivered in aluminum foil containers to retain heat and steam.
Specialty Tribal Meat Curries
Curry Specifications
- Portion Size: 450ml container (Serves 1-2 people). Main course only, rice not included.
- Protein Options: Smoked/Fresh Pork (with fat), Duck (Bone-in), or Buff chunks.
Preparation Styles
- Bamboo Shoot: Distinctive tangy, fermented flavor profile.
- Axone: Prepared with fermented soybean paste for a pungent, nutty, umami-rich taste.
- King Chilli: High heat level using Bhut Jolokia.
- Dry Fry: Tossed with onions, chilies, and spices with minimal gravy.
Texture Profile
- Meat Cuts: Homestyle cuts including bone and fat to maintain authentic flavor.
About Food Delivery & Takeaway
Real Northeast Flavours, Right Here
I bring you the taste of home from Assam, Nagaland, and Manipur, cooked just like we do back there. Mumbai mein (in Mumbai), you can finally get those real, homestyle dishes that are tough to find anywhere else.
What’s on My Menu
- Fresh Momos: Veg, chicken, or pork, steamed, fried, tandoori, peri peri, schezwan, or cheese. Always made fresh, never stocked.
- Hearty Thalis: Assamese, Naga, Manipuri, chicken, fish, mutton, and pork thalis. Each thali is a full meal, with rice, dal, and all the sides.
- Homestyle Pork & Chicken: Smoked pork curry, pork with bamboo shoot, axone, and dry fry. Chicken with bamboo shoot & king chilli, Assamese chicken curry, and even a zero-oil chicken boil.
- Fish & Buff: Fish in banana leaf, fish boil, and buff curry in both Assamese and Naga styles.
- Unique Veggies: Eromba and singju for those who want something different.
- Indian-Chinese: Hakka noodles, fried rice, chicken lollypop for when you want those familiar flavours.
How I Do It
- Everything is cooked with original spices and organic ingredients. No shortcuts, no fake flavours.
- Food is always generous - for me, food is ‘barkat’ (abundance).
- Delivery and takeaway both available. I’m open late, so you can get your food fix even after midnight.
Why Order From Me
- You get authentic Northeast Indian food delivery, not the usual stuff.
- My thalis are packed, so you get to try a bit of everything.
- If you’re craving homestyle pork curry takeaway, this is the spot.
Kuch bhi poochna hai toh seedha pucho (If you want to ask anything, just ask directly). I keep it simple and real.
Meet your Expert
The Taste of Northeast
My Story
Hey, I’m just someone who loves good food and good vibes. Life for me is all about enjoying every bit, finding new roads on my bike, and sharing my roots. Started with empty tables, now we’re packed with music and laughter. Bringing the taste of my Northeast home to Mumbai is magic. This place isn’t business, it’s sharing our culture and love, and I’m grateful for every guest. Come, feel at home.
My Work
Authentic Northeast Cuisine - We serve food from Assam, Nagaland, Manipur, plus Momos, Thukpa, and some Chinese dishes.
Homemade Momos Every Day - Aaj hum bana rahe hain ekdum fresh momos - made daily, never stocked, always tasty.
Real Flavours & Organic Ingredients - Try spicy Raja Marcha chutney, bamboo shoot dishes, Axone (fermented soybean). We use organic stuff from home.
Special Thalis - Our Assamese, Naga, Manipuri thalis are full meals with ‘barkat’ - feels like home, tastes great.