Cultural Event Catering

Available across Delhi

Seven Seas Catering

Seven Seas Catering

·

37.9k

About Cultural Event Catering

Cultural Event Catering

We specialize in creating immersive culinary experiences that celebrate cultural narratives and traditions. Our expertise includes themed menus, artistic presentations, and integration of cultural elements into the dining experience, as demonstrated at events like the Sampoorn Ramayana.

What Makes Us Different

  • Blend of traditional and contemporary culinary techniques
  • Custom-designed thematic presentations
  • Integration of cultural storytelling through food
  • Live cooking stations featuring traditional preparations

Ideal For

Organizations and individuals hosting cultural festivals, traditional ceremonies, themed celebrations, and heritage events where authentic culinary experiences are central to the celebration.

Additional Features

  • Global cuisine adaptations with local influences
  • Traditional recipe preservation
  • Cultural-specific dietary considerations
  • Themed setup and presentation

Meet your Expert

Seven Seas Catering

Seven Seas Catering

435 connects in last 3 months

My Story

We’re Seven Seas Catering, and for 30 years, this isn’t just work for us – it’s our jaan (life). They call us Culinary Architects, but really, we just love seeing people remember a party for what they ate. That ‘itna extremely yummy’ from a guest? That’s our real trophy, awards aside. From tech summits to shaadis, it’s the taste and those small moments we chase, every time.

My Work

What We Do - Luxury catering for weddings, corporate events, galas, and private parties. We do global cuisines, Pan-Asian live counters, modern South Indian catering, and more.

Designer Event Menus - Each menu is custom-built, right from gourmet dessert stations to cocktails. We love mixing drama with great taste.

Presentation & Experience - Food’s not just served, it’s performed. Expect a five-star show, not just a buffet.

Legacy of Taste - Three decades in, we’re still obsessed with details, service, and food that gets people talking.

1,500-3,500
per person