Festive Menu Catering

Available across Delhi

Saloni's Kitchen

Saloni's Kitchen

·

9.7k

About Festive Menu Catering

Festive Menu Catering

We specialize in crafting festive menus that blend traditional flavors with contemporary presentations. Our Diwali and Rakhi special menus feature signature dishes like Charcoal Croquettes, Jackfruit Biryani, and Prawn Dynamite.

What Makes Us Different

  • Custom menu design for specific festivals
  • Elegant presentation with themed decorative elements
  • Mix of traditional and innovative dishes
  • Professional buffet setup with labeled dishes

Ideal For

Corporate clients and families looking for hassle-free festive celebrations with a touch of elegance and tradition.

Additional Features

  • Live cooking stations available
  • Both vegetarian and non-vegetarian options
  • Includes complete setup and service
  • Special mithai boxes for festive gifting

Meet your Expert

Saloni's Kitchen

Saloni's Kitchen

112 connects in last 3 months

My Story

Hi, I’m Saloni. My kitchen’s always buzzing – food, laughter, a bit of chaos! Food’s my way of making folks smile, whether it’s a tiny chai meet or a full-blown Diwali shaam (evening). Chandigarh’s love at our first exhibition, Delhi’s mad energy at Jalsa and Grub Fest – that’s what keeps me hooked. I love being part of FICCI FLO, supporting women. It’s not just catering, it’s about building moments and seeing happy faces around beautiful tables. That’s the real magic.

My Work

Multi-cuisine catering, grazing tables, mithai boxes, high-tea & food-only drop-offs - I do everything from festive catering menu, grazing table setup, custom mithai boxes, high-tea, to food-only drop-off service.

Personalized menus for every event - Share your vibe and I’ll craft a menu that matches your taste, so you can actually enjoy your own party.

We eat with our eyes first - My setups are all about stunning tables, flowers, and artistic plating – not just food, a visual treat.

Festival feasts made easy - Diwali, Lohri, Rakhi – I curate winter traditional menu with fusion snacks, live counters, and classics like Sarson ka Saag.

Just the food, no frills - Small get-together? I’ll drop off food in my own dishes, with easy heat-and-serve tips. Hosting made simple.

1,500-3,000
per person