Festival & Cultural Event Catering
Available across Bengaluru
RVR Foods
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16.8k
About Festival & Cultural Event Catering
Festival & Cultural Event Catering
We specialize in authentic South Indian vegetarian catering for cultural and religious festivals like Janmashtami, Ram Navami, Ugadi, Diwali, and Navratri. Our menu features traditional Iyengar delicacies alongside innovative fusion dishes like Pizza Dosa.
What Makes Us Different
- Traditional cooking methods and presentation (banana leaf serving)
- Eco-friendly serving practices
- Ability to handle both intimate gatherings (25 people) and large festivals (up to 10,000)
- Pure vegetarian and vegan options
Ideal For
Cultural organizations, temples, and communities looking for authentic South Indian catering for festival celebrations while maintaining traditional values and practices.
Additional Features
Custom festival-specific menus and specialized traditional sweets and snacks for each occasion.
Meet your Expert
RVR Foods
193 connects in last 3 months
My Story
Namskara! We’re RVR Foods Iyengars. Started by my appa, Ranganath Iyengar, in 1986 as RR Caterers. Now, it’s on me to keep his legacy alive. Our team is family – Shankarnna, Rajanna, Holige Raganna – all legends in their own way. For us, food is heart work. Before every big oota (meal), we pray, 'Annapoorne sadaa poorne... devare, illi oota maadoru arogya vruddhi aagali.' That’s our wish for everyone.
My Work
Traditional Iyengar Vegetarian Catering - We cater pure veg for marriages, poojas, housewarmings, and more, from 25 to 10,000 people.
Saatvika Aahara & Fusion Dishes - Specialists in saatvika aahara catering, plus fusion hits like Pizza Dosa and our famous red rice masala dosa.
Personal Touch for Every Event - We chat with you, plan the menu, visit venues, and supervise everything ourselves. No shortcuts.
Live Counters & Snacks - Live Rumali Roti counter, chaat, wedding house filter coffee, homemade Iyengar masalas, and snacks like chakli.