Trove Experiences

About

I’m all about turning weekends into something memorable. These workshops aren’t just about recipes - it’s about enjoying that feeling of making food with your own hands and sitting together to eat what you cooked. No pressure if you’re a newbie or you burn toast at home, honestly, everyone finds their groove here.

What You’ll Actually Do

• Get messy with hands-on cooking sessions - you’ll be rolling pasta, folding dim sum, or icing cupcakes, not just watching someone else do it.
• No need to know fancy techniques. Even if your chopping is all over the place, you’ll still end up making something tasty.
• It’s always a group cooking experience. We cook, chat, and then eat together - sometimes, that’s the best bit.
• We team up with legit chefs and real culinary schools, and our spaces are always vibey - think cafes, cool restaurants, not boring classrooms.

What’s on the Menu?

• Artisanal pasta making, pizza, and classic Italian desserts like tiramisu.
• Roll your own sushi, master dim sum folding, or whip up ramen from scratch.
• Baking workshops for adults that cover breads, cupcakes, brownies, and even collabs with Magnolia Bakery.
• Sometimes, we go offbeat with bean-to-bar chocolate, Spanish tapas, or even kombucha brewing.

What Makes This Different

I like sharing the little stories behind each dish - random trivia, food history, or fun facts you’ll remember. Our sessions happen in Pune, Mumbai, Delhi, Bangalore, Hyderabad, and Goa. If you’re curious, a bit hungry, or just want to do something different with your weekend, this is for you.