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Cooking for a crowd isn’t everyone’s cup of tea. I get it. That’s why I pour my heart into every dish, so you can just enjoy the moments that matter. My menus for holidays and special occasions aren’t stuck in a rut - I tweak them to match the season and what you’re celebrating.
I’m not perfect - sometimes menus change or things run out quick, but I promise every meal gets my full attention and lots of love.
Rochelle's Gourmet
My Story
My Work
Weekly Home Cooked Menu - We do a rotating menu with Goan, Mangalorean, and Continental dishes. Pre-order for Saturday Favourites!
Signature Dishes & Desserts - Our homemade Crab Sukka, authentic Goan seafood, and Baked Blueberry Yoghurt dessert are big hits.
Festive Hampers & Snack Boxes - Special menus for Christmas, Thanksgiving, plus festive snack hampers and boxes for celebrations.
Gourmet from the Heart Cooking - Every meal’s made with love, hand-pounded spices, and real care. No shortcuts, just honest food.
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