We create modern Indian dining experiences with innovative cocktails and regional flavors
COMORIN, Harizan Colony, DLF Phase 5, Sector 43, Gurugram, Haryana, India
₹ 1,500-3,000 per person
COMORIN, Harizan Colony, DLF Phase 5, Sector 43, Gurugram, Haryana, India
₹ 2,000-5,000 per person
Shipped across Delhi
₹ 500-1,000 per dish
COMORIN, Harizan Colony, DLF Phase 5, Sector 43, Gurugram, Haryana, India
₹ 500-1,500 per cocktail
Comorin
280 connects in last 3 months
My Story
Our roots - Born from a passion to reinvent Indian cuisine, we started as a modern eatery in Gurugram.
What drives us - We believe in bringing regional Indian flavors to life with creativity and modern techniques.
Our team spirit - Led by award-winning mixologist Varun Sharma and talented chefs Dhiraj Dargan and Anuj Bhalla.
Growing together - From local beginnings to being recognized among Asia's 50 Best Restaurants, we keep evolving.
My Work
What we offer - All-day dining with regional Indian cuisine, innovative cocktails, house-made liquors, and special event experiences.
What makes us different - We reimagine traditional Indian dishes while maintaining authentic flavors, creating unique culinary experiences.
Our collaborations - We regularly host pop-ups, chef collaborations, and special events across India's major cities.
Recognition speaks - Ranked #8 in India with 3 Ultimate Stars, known for both exceptional food and mixology.
© Speakleap Technologies Private Limited