Modern Indian Dining
COMORIN, Harizan Colony, DLF Phase 5, Sector 43, Gurugram, Haryana, India
Comorin
24.4k
Modern Indian Dining
About
We offer an innovative dining experience that reimagines regional Indian cuisine with contemporary techniques. Our menu features signature dishes like Gucchi Pulao, Gunpowder Idli, and Military Chicken Curry, alongside creative desserts like Salted Chikki Kulfi.
What Makes Us Unique
- Award-winning culinary team led by Brand Chef Dhiraj Dargan
- Modern interpretations of traditional Indian flavors
- Seasonal and festive special menus
- Complementary innovative cocktail program
Ideal For
Food enthusiasts seeking elevated Indian cuisine in a sophisticated setting, whether for casual dining, special occasions, or business meals.
Additional Features
- All-day dining format
- Special culinary events and pop-ups
- Seasonal menu updates
- Delivery options available
Meet your Expert
Comorin
280 connects in last 3 months
My Story
Our roots - Born from a passion to reinvent Indian cuisine, we started as a modern eatery in Gurugram.
What drives us - We believe in bringing regional Indian flavors to life with creativity and modern techniques.
Our team spirit - Led by award-winning mixologist Varun Sharma and talented chefs Dhiraj Dargan and Anuj Bhalla.
Growing together - From local beginnings to being recognized among Asia's 50 Best Restaurants, we keep evolving.
My Work
What we offer - All-day dining with regional Indian cuisine, innovative cocktails, house-made liquors, and special event experiences.
What makes us different - We reimagine traditional Indian dishes while maintaining authentic flavors, creating unique culinary experiences.
Our collaborations - We regularly host pop-ups, chef collaborations, and special events across India's major cities.
Recognition speaks - Ranked #8 in India with 3 Ultimate Stars, known for both exceptional food and mixology.
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