Artisanal Pastries

Bangalore, India

L'inoui

L'inoui

6.2k

About

We craft premium pastries with a focus on authentic flavors and traditional techniques. Our signature offerings include buttery croissants in varieties like chocolate, mixed herbs, raspberry, cheese, and almond. Each pastry is made fresh, ensuring a perfect flaky, golden-brown texture.

What Makes Us Different

  • Handcrafted using pure ingredients without preservatives
  • Traditional artisanal techniques
  • Diverse flavor combinations
  • Focus on freshness and quality

Perfect For

Food enthusiasts seeking authentic French-style pastries and those who appreciate premium, preservative-free baked goods.

Additional Details

Our crunch pastry is a featured specialty at our café, known for its distinctive texture. We use 100% dairy cream and premium ingredients in all our pastries.

Meet your Expert

L'inoui

L'inoui

71 connects in last 3 months

My Story

Started out in 2013, we just wanted to make desserts that felt real, not fake-sweet or loaded with shortcuts. That’s L’inouï - means the rare, the extraordinary. Our kitchen’s in namma Bengaluru, but we get our ingredients from all over. No premixes, no synthetic stuff. Macarons with pure almond flour, cakes with 100% dairy cream, hot chocolate that’s just melted couverture chocolate. We’re Indian, but our standards are global. If you care about what you eat, you’ll taste the difference.

My Work

Our Desserts & Hampers - We do couverture chocolate truffles, pure almond flour macarons, artisanal cakes, croissants, cookies, and curated gift hampers.

Ingredient Purity - No shortcuts. Only real cocoa butter, 100% dairy cream, natural fruit fillings, pure almond flour. No fake stuff.

Global Meets Local - We use Belgian chocolate and global ingredients, but everything’s handmade in our Bengaluru kitchen.

For All Occasions - Birthdays, Diwali, baby showers, Monday blues – we craft desserts for any moment you want to make special.

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