Event Bar & Beverage Services
Available across Noida
We set up custom bar and beverage stations for events, with themed counters, creative drink menus, and our staff handling everything from setup to service.
Pricing Guide
Designer Molecular Mocktail Bar
Bar Infrastructure
- Setup: 12 to 16 ft illuminated bar counter with LED typography (#BAR, #DRINKS) or rustic chic pallet design.
- Decor: Thematic props like miniature towers or angel wings available to match event themes.
- Team: Staffed by 2 skilled flair bartenders and 1 helper.
Unlimited Beverage Menu
- Classics: Virgin Mojito (Mint, Strawberry, Green Apple), Blue Lagoon, Fruit Punch, Virgin Mary, and Masala Cola.
- Molecular Gimmicks: Smoky drinks utilizing dry ice fog effects and chemistry set presentations with test tubes and large syringes.
- Presentation: Elaborate garnishes with fresh fruit wedges, umbrellas, fancy straws, and rimming.
Glassware & Ingredients
- Vessels: Heavy duty Mason Jars, Tiki Mugs, and Pilsner glasses.
- Consumables: Uses crushed ice, fresh lemon, mint, branded syrups (Monin or Mala's), and bulk carbonated beverages.
Full-Service Bar Management (BYO Alcohol)
Setup & Staffing
- Counter: Premium 16 to 20 ft wide bar with high visibility branding and back bar shelving for display.
- Manpower: 4 person team including a Head Mixologist, 2 Flair Bartenders, and a Barback to manage peak flow.
- Hardware: Professional tools including shakers, measures, pourers, and muddlers.
Mixers & Consumables
- Soft Mixers: Canned Tonic Water (Schweppes), Ginger Ale, Club Soda, and standard soft drinks.
- Juices: Tetra pack juices (Orange, Pineapple, Cranberry, Tomato) for cocktail bases.
- Garnishes: Lemon wedges, green chillies, olives, cherries, mint, Tabasco, and sauces.
- Hydration: 200ml sealed water bottles or infused water dispensers.
Cocktail Service
- Execution: Preparation of standard cocktails (Whiskey Sour, LIIT, Mojitos, Cosmopolitan) using client stock.
- Glassware: Specific vessels including Whiskey Tumblers, Highball glasses, Wine Goblets, Shot Glasses, and Beer Mugs.
- Note: Alcohol bottles and liquor license are the sole responsibility of the client.
Live Bean-to-Cup Coffee Station
Kiosk Configuration
- Structure: Branded "V. Café" designer kiosk with gold/acrylic finish, overhead lighting, and counter display.
- Equipment: Professional 2 Group Commercial Espresso Machine and Coffee Bean Grinder.
- Staff: Managed by 2 uniformed baristas.
Menu Highlights
- Hot Coffees: Freshly brewed Cappuccino, Latte, Espresso, Americano, and Mocha.
- Specialties: Thick Hot Chocolate and flavored coffees (Hazelnut, Vanilla).
- Teas: Masala Chai (Kulhad option available), Green Tea, and Lemon Tea.
Ingredients & Service
- Quality: Freshly ground roast beans and fresh full cream milk.
- Service Ware: Served in premium ripple wall paper cups with wooden stirrers and sugar sachets.
- Accompaniments: Assorted cookies and biscuits displayed in jars on the counter.
About Event Bar & Beverage Services
Your Happiness, Our Taste
I’ve always believed that serving drinks isn’t just about pouring - it’s about making your celebration khaas (special). Whether you know Jainco Caterers for our vegetarian food or not, I bring the same passion to event bar & beverage services.
The Setup: Match Your Mood
Every event has its own vibe. I create bar setups to fit right in:
- Modern, with big backlit signs and flashy LED lights
- Rustic, using white wood and green turf for an outdoor feel
- Floral, with counters decked out in fresh, dense flowers
- Self-contained themed kiosks - like a full coffee station for weddings
The Menu: Classic & Creative
I curate custom event cocktail menus for every taste:
- Cocktails and mocktails, always fresh and colourful
- Unique servings: drinks in test tubes, tiki mugs, whatever fits your theme
- Bulk towers for quick refills, so guests don’t wait
The Experience: All About Themed Stations
I love themed beverage stations. I’ve set up Paris café vibes with mini Eiffel Towers, angel wings for dreamy decor, and even funny chalkboard signs - “Sab daaru ki galti hai” (It’s all the alcohol’s fault) always gets a chuckle.
Service: Professional & Friendly
My professional bar staff for events always show up in uniform and make sure your guests get smooth service. Whether it’s a fancy coffee bar or a classic cocktail counter, I handle the drinks, you enjoy the party.
Meet your Expert
Jainco Caterers
My Story
At Jainco Caterers, hum Old Delhi se hain aur khana hamare liye sirf kaam nahi, junoon hai. 'Khushiya aapki, swaad hamara' – bas yahi hai hamara motto. Jo recipes hum banate hain, woh family ki legacy hai, kitabon ki nahi. Government of India ke 60th Raising Day pe 1900 logon ko serve kiya tha, wahaan jo taareef mili, woh hamesha yaad rahegi. Har event mein wahi dedication leke aate hain, chhota ho ya bada.
My Work
Authentic Vegetarian Catering - We cater for weddings, parties, corporate events - pure vegetarian, always. Taste the tradition, every time.
Old Delhi Buffet Setups - Our buffet setups and live vegetarian food counters look as good as they taste. Presentation matters, too.
Any Size, Any Occasion - From small gatherings to 1900+ guests, our team handles it all. Friendly, hygienic catering service is our promise.
