Traditional Indian Sweets & Snacks
Shipped across Jaina Sweets and Caterers
I make pure vegetarian Indian sweets and snacks, from classic laddoos and jalebi to festival specials and custom gift boxes, all fresh and made to order.
Pricing Guide
Standard & Daily Use Sweets
Core Inclusions
- Syrup-Based Sweets: Classic Jalebi (thick, crispy, street-style), Imarti (flower shaped), Gulab Jamun (served hot or cold), and Sponge Rasgulla (high syrup content).
- Laddoos: Motichoor Laddoo (fine boondi), Besan Laddoo (gram flour), and seasonal Atta Laddoo (Pinni/Panjiri base).
- Khoya/Milk Items: Milk Cake (brown and white grain texture), Plain Barfi, and Kalakand (soft, garnished with silver vark).
Detailed Specs
- Preparation Medium: Mix of vegetable oil for lower-priced items and Desi Ghee for mid-range items.
- Packaging: Standard everyday cardboard sweet boxes with Jaina branding.
- Taste Profile: High sweetness levels typical of West Delhi preferences; traditional recipes maintained from the 1995 legacy.
Premium Gifting & Dry Fruit Sweets
Core Inclusions
- Premium Mithai: Kaju Katli (diamond cut, silver vark), Kesar Pista Barfi, Dry Fruit Laddoos (no sugar, date-based options), and Stuffed Dates.
- Designer Sweets: Rose Ghewar, Modaks (during Ganesh Chaturthi), and flavored Barfis (Chocolate, Pistachio).
- Hamper Add-ons: Options to include savory mixtures, salted nuts, aroma diffusers, or cookies in the box.
Packaging & Presentation
- Box Quality: Hard-bound festive boxes with gold-colored plastic cavity trays to prevent movement or breakage.
- Customization: "Build a box" option available for weddings and corporate orders.
- Shelf Life: Longer shelf life (7-15 days) compared to milk-based sweets.
Hot Snacks & Savories
Hot Snack Selection
- Fried Favorites: Aloo Samosa, Chowmein Samosa (Fusion USP), Bread Pakora (Paneer stuffed options available), and Khasta Kachori (with Aloo Sabzi).
- Steamed & Light: Dhokla and Khandvi (Sold by weight usually, price range here indicates portion cost).
- Weekend Special: Poori Aloo Platter (Pataka Poori).
Accompaniments & Dry Snacks
- Sides: Mint-Coriander Chutney (Green) and Tamarind Chutney (Red/Saunth) included with all hot snack orders.
- Dry Namkeen Add-ons: Mathri (Flaky biscuit), Namakpare, and Desi Ghee Faini (Karwa Chauth special).
Seasonal Specialties (Ghewar & Winter)
Monsoon (Sawan/Teej)
- Ghewar Varieties: Plain Ghewar, Malai Ghewar (topped with thickened milk), Kesar Ghewar, and modern variants like Rose or Chocolate Ghewar.
- Specs: Available in large disc sizes (approx 8-10 inches) or mini-ghewar sizes with honeycomb texture.
Winter (Sardi)
- Halwa & Paak: Gajar Ka Halwa (rich in ghee and nuts) and Gajar Paak (barfi style).
- Warming Laddoos: Til ke Laddoo (Sesame), Gajjak, and Tilpatti (Sesame brittle).
- Bihari Special: Thekua (Wheat & Jaggery cookies) available during Chhath Puja.
About Traditional Indian Sweets & Snacks
Our Legacy and Values
I’ve grown up in this shop, watching my father turn sweets into memories for Paschim Vihar. For us, it’s not just selling mithai - it’s ‘bhakti ka swaad, seva ka prasad’ (the taste of devotion, the offering of service). Everything I make is pure vegetarian mithai, keeping our family’s values alive.
Sweet & Savory Favourites
You’ll always find the classics here: Motichoor, Jodhpuri and Besan Laddoo, winter-special Atta Laddoo, Milk Cake, Kalakand, and Kaju Katli. If you’ve got a thing for syrupy treats, try our Jalebi, Imarti, Rasgulla, or Rasmalai. Gulab Jamun is best when it’s fresh and hot, trust me. For snacks, I’ve got Samosa, Bread Pakora, Dhokla, and Mathri - perfect for chai time.
Festivals & Seasonal Specials
Every festival has its own taste - Holi means golden Mava Gujiya, Sawan brings Rajasthani Ghewar (plain, malai, kesar), and Ganesh Chaturthi is all about Modaks. Janmashtami, Diwali, Karwa Chauth, Chhath Puja - I prep Mathura Peda, customizable festive sweet boxes, and all the essentials.
Winter? Think Gajar Paak, Til Gajjak, Atta Laddoos, and hot Gulab Jamun. Sardi ka mausam (winter season) is my favourite for these.
Something Different
I like experimenting too - Chowmein Samosa is my local twist, and it’s become a hit.
Gifting Options
Whether it’s a wedding or a festival, I make custom wedding bhaji hampers and sweet boxes, packed with laddoo, mathri, kachori, and barfi. I want every gift to feel like a piece of home.
No frills, no fancy talk - just good food and a lot of heart.
Meet your Expert
Jaina Sweets
8 connects in last 3 months
My Story
Thirty years, same gali (street) in Paschim Vihar, and still mixing mithai with memories. My father started Jaina Sweets as more than a shop - it was like a second home for everyone. Samosas, poori platters, even safe-keeping couriers, we did it all. Lost him in 2024, but his values walk with us. We keep the sweetness flowing, just like he did. Family, neighbours, West Delhi vibes - sab kuch yahin milta hai (everything’s here).
My Work
Pure Veg Sweets, Bakery & Catering - We do mithai, bakery treats, savoury snacks, custom gifts and full-service catering. All vegetarian, always fresh.
Event Platters and Hampers - From custom pooja platters to bhaji boxes for weddings, Diwali hampers, and Sargi items for Karwa Chauth.
Tradition with a Twist - Chowmein Samosa, Rose Ghewar, Motichoor Ladoo platters - classic sweets with fun flavours you won't find anywhere else.
Budget-Friendly Catering - House parties, kitty events, big weddings - we bring halwai at home feel, decor included if you want.
Serving Love, Not Just Food - Every order is an experience. We put our hearts (and laddoos) into every celebration, big or small.
