The Science Behind Sustainable Managed Farmland

A short video explaining our soil testing process. We check for key markers like organic carbon and pH levels to ensure the land is ready for organic farming. Data, not guesswork, guides every decision we make.

What are we looking for in the soil? Organic carbon, which comes from decomposed plants and animals. It's the key to soil structure, moisture retention, and the underground life that supports everything above.

We use NutriSens, a technology developed by IIT Bombay, for quick, on-site soil testing. This gives us timely insights directly from the ground, allowing us to make precise adjustments for optimal plant health.

How do we test the soil? We collect samples from 40-50 cm deep across multiple spots, combine them, and test them within days for accuracy. This detailed analysis forms the basis of our farming plan.

The progress so far is promising. A pH of 6.8 and 47% water holding capacity shows healthy, balanced soil. Since 2022, organic carbon has doubled, a clear sign of steady care and growing fertility.

Leonardo Da Vinci said, "We know more about the movement of celestial bodies than about the soil underfoot." We're trying to change that, focusing on the complex world beneath our feet to build a sustainable future.

After a heavy 40mm rainfall, our Madhuvana farm drained completely in just a few hours. This magic is possible because of our no-till farming and efficient water management structures that enhance infiltration and prevent runoff.

Here at Madhuvana farm's riparian zone, we capture rainwater using a series of filtration systems. Gabions and check dams slow the water and stop silt, allowing clean water to be stored for irrigation.

We are thrilled to announce we have harvested 56 crore litres of water across our farmlands. Through natural ponds, bioswales, and rainwater harvesting, we are securing our most precious resource for generations to come.