Custom Themed Cakes
Available across Hyderabad
I make custom cakes based on your theme or story, using mostly buttercream and handmade edible toppers, with each cake designed just for you.
Pricing Guide
Artistic Buttercream & Sheet Cakes
Core Design
- Format: Available in standard Round or vintage Rectangular Sheet Cake styles. Minimum 1 Kg order.
- Finish: Premium coating using only Whipped Cream, Buttercream, or Chocolate Ganache (No fondant covering).
- Artistry: Features intricate piping work (Lambeth style, rosettes, borders), palette knife painting, or ombre color gradients.
- Flavor: Choice of standard or premium pairings, with refined sugar-free options (e.g., Date Sugar) available.
Additions & Packaging
- Customization: Hand-piped messages directly on the cake in retro or modern calligraphy.
- Garnish: Fresh seasonal fruits (berries, mango) or edible gold pearls depending on the aesthetic.
- Box: Delivered in a tall, windowed cake box with a sturdy cake drum to protect piping.
- Essentials: Includes high-quality serrated plastic knife and standard candles.
Semi-Fondant Theme Cakes
Core Design
- Structure: Standard height cylindrical cake fully coated in textured buttercream or ganache (e.g., water or ruffle textures).
- Theming: Includes 3 to 5 handmade fondant accents. Examples include 2D cutouts (road signs, logos) or small 3D objects (consoles, makeup items).
- Prints: Incorporation of edible image prints if required for specific character logos.
Quality & Build
- Freshness: Sponges are baked less than 24 hours prior to delivery (No frozen inventory).
- Stability: Internal dowel support provided for taller variants to prevent shifting during transit.
- Consultation: Detailed alignment on the storyboard and placement of elements.
3D Carved & Sculpted Cakes
Core Design
- Sculpting: Non-standard shapes requiring hand-carving of sponge. Examples include Character Heads, Domes, Handbags, or Cars.
- Coating: Uses firm Whipped Chocolate Ganache as the primary medium to ensure shape retention without thick fondant layers.
- Details: Features large fondant facial features (eyes, snouts) or structural appendages attached with food-safe supports.
Structural Engineering
- Support: Reinforced with food-grade wooden dowels and central poles for stability.
- Base: Uses dense sponges (Mud cake, dense Vanilla) to support the carving process.
- Transport: Mounted on a heavy-duty 10mm to 12mm drum board to handle the density and weight.
Tiered Celebration Cakes & Figurines
Core Design
- Configuration: Choice of 2-Tier stacked cakes (dowel supported) OR Tall Single Tier.
- Custom Figurine: Includes 1 highly detailed handcrafted fondant human figurine modeled from provided photos.
- Figurine Detail: Matches specific clothing (OOTD), facial hair, glasses, posture, and props (laptops, gym weights).
- Finish: Advanced decor options including gold leaf application, fresh flower arrangements, or edible metallic painting.
Value Adds
- Keepsake: Figurines are treated with Tylose hardening agents, allowing them to be preserved as dry keepsakes.
- Coordination: Direct consultation on event theme colors and lighting for optimal display.
- Presentation: Mounted on a textured or colored fondant-covered base board to match the theme.
About Custom Themed Cakes
I get a real kick out of turning your wild cake ideas into something you can actually eat. If you want a cake that screams "you" (or your kid, or your Amma), that's what I'm here for.
How We Make It Happen
- You give me your theme, vibe, or even just a random Pinterest board.
- I’ll sketch out what’s possible, keep you in the loop, and then go all-in with my cake magic.
- No two cakes are ever the same. Every single one is a mashup of your story and my kitchen hustle.
What I Can Whip Up
- Done cakes for everything from Super Mario parties to full-on 70s disco themed party cakes with figurines.
- Made elegant floral cakes for anniversaries and quirky ones for marathon runners (yes, with their exact finish time).
- I love making character fondant toppers and can add personalized touches to suit your occasion.
Cake & Frosting Details
- Buttercream is my jam, but I can do whipped cream or chocolate ganache too.
- If you’re after vegan celebration cakes or want to skip refined sugar, just tell me. I’ll try my best to make it work.
Fondant & Details
- Not big on covering cakes with fondant, but I do make my own accents - think logos, small figurines, custom toppers - all edible, all made by me.
You bring the story, I bring the cake. Let’s make something you’ll remember (and wanna eat).
Meet your Expert
Gobble Cake
42 connects in last 3 months
My Story
Hey, I’m Niyyati and Gobble Cake is my happy place. I live for those wild cake requests – strawberries, crows, chickens, you name it! Turning your ideas into edible art is just too much fun. My phone’s packed with cake pics and my uniform is a tee and apron, always. It’s not the fancy bakery life, but it’s real and I love it. Being part of your celebrations – birthdays, anniversaries, treats for Amma (mom) – that’s what makes it all worth it.
My Work
Cakes & More - Custom themed cakes, vintage buttercream cakes, bento cakes, floral cupcakes, bombolinis, dessert tables - all made to order.
Your Vision, My Canvas - You dream it, I bake it. From company logos to funny bento cakes, I love making your ideas edible.
Buttercream Obsessed - Buttercream is my jam - most cakes are semi-naked or vintage, with minimal fondant. Tastes way better!
Fresh & Sustainable - Everything’s baked fresh, just for you. I care about sustainable baking, it’s my little difference.
