Curated Dessert Tables
Available across Daffodils Creations
We design custom dessert tables with centerpiece cakes that move or light up, matching themed treats, and handle everything from setup to keeping desserts fresh for your event.
Pricing Guide
The Intimate Party Edit (Cake + 30 items)
The Centerpiece
- 1 Tier Designer Cake: Approx. 1.5 kg to 2 kg weight with sharp-edged Ganache finish (fondant-free coating).
- Designs: Semi-custom themes including floral patterns, simple textures, or 2D character cutouts.
- Flavours: Choice of standard menu items like Belgian Chocolate or Fresh Pineapple.
Accompanying Desserts (30 Pieces)
- 12x Themed Cupcakes: Vanilla or Chocolate base with buttercream piping and custom 2D toppers to match the main cake.
- 10x Cakesicles or Cake Pops: Magnum-shaped or spherical, coated in colored chocolate with sprinkles or gold accents.
- 8x French Macarons: Colored to match the palette and filled with ganache.
Presentation
- Packaging: Delivered in premium boxes.
- Setup: DIY by the client (does not include rental stands or styling services).
- Dietary: Eggless options available for all items.
Signature Themed Table (Cake + 50 items)
The Showstopper Cake
- Structure: 2-Tier Cake (or tall double-barrel) weighing approx. 3.0 kg to 3.5 kg.
- Design: Complex customization including hand-modeled 3D sugar figurines (e.g., Jungle animals, Unicorns), edible prints, and intricate piping.
- Finish: Ganache (White or Dark Chocolate) for stability in AC environments.
- Flavours: Access to premium Entremet fillings like Blueberry Lemon Curd or Ferrero Rocher.
The Dessert Spread (50-60 Pieces)
- 15x Designer Cupcakes: Featuring high-detail toppers with 3D elements or gold leaf.
- 15x Custom Cookies: Shortcrust base with fondant overlay or royal icing art, shaped to theme (e.g., animal faces).
- 12x Gourmet Donuts: Dipped in themed chocolate glaze with sprinkles.
- 10-15x Assorted Miniatures: Mix of Tartlets, Dessert Mousse shots, or Macarons.
Execution
- Visuals: Precise color matching across all desserts (e.g., exact Pantone shades for specific themes).
- Note: Price covers edibles only. Stand rentals and prop styling are not included.
The Kinetic Masterpiece (Moving Cake + 120 items)
Kinetic & Structural Cake
- The Cake: Massive 3+ Tier structure with approx. 5 kg to 6 kg edible weight plus structural support.
- Engineering: Features motorized elements (e.g., Rotating Ferris Wheel, Moving Toy Train, Levitating tiers) and integrated LED lighting.
- Artistry: Fondant-free Ganache exterior embellished with sugar paste architecture (castles, towers) and handcrafted characters.
Extensive Dessert Banquet (120+ Pieces)
- Variety: 6-7 types of desserts for an overflowing table look.
- 30x Premium Cupcakes: With Gold/Silver accents.
- 30x Cakesicles: Belgian Chocolate coating.
- 20x Iced Cookies: Hand-painted designs.
- 20x Entremet Domes: Single-serve glazed desserts.
- 20x Specialty Bites: Pistachio Kunafa or specialized tarts.
- Branding: Includes edible logo printing for corporate events if required.
White-Glove Service
- Logistics: Specialized temperature-controlled van delivery.
- On-Site Assembly: Head Chef or Senior Decorator attends to assemble mechanics and arrange the table layout.
About Curated Dessert Tables
What I Do
I make dessert tables that are more than just a bunch of sweets - they're the main attraction at your event. Every table I create is a full-on edible experience, built to match your vibe and get people talking. I put my heart into making sure your dessert table isn’t just pretty, but actually tells your story.
What’s On The Table
- The centerpiece is always a showstopper cake. Sometimes it spins, sometimes it lights up, sometimes it even floats (yep, we’ve done that).
- Around the cake, I set up a whole spread: themed cupcakes, donuts, cookies, cakesicles, cake pops, macaron towers, dessert shots. Everything matches your theme and colors.
- I love working on interactive cake centerpiece ideas, especially for kids’ parties - jungle safaris, candylands, unicorns, mermaids, you name it.
- For grown-up events, I go for clean, elegant looks - sugar flowers, gold lace, and architectural designs for weddings or corporate parties.
How I Work
- Every table is custom - no copy-paste jobs here.
- I handle all the tricky stuff: moving huge setups, keeping desserts fresh in Mumbai heat, making sure everything arrives safe.
- I work with top event planners and have done setups for some pretty big names, but I keep things chill and professional.
- It’s messy, it’s stressful, but seeing people happy makes it worth it.
Why Choose Me
If you want a custom event sweets display that’s actually memorable, not just another dessert table, I’m your person. I mix creativity, hustle, and a bit of jugaad (resourcefulness) to make it happen.
Meet your Expert
Daffodils Patisserie
1873 connects in last 3 months
My Story
Once, I dreamt of baking a cake so tall, I’d need a ladder - and yeah, we did it, five feet high, glowing, in less than a day. My team? Total ninjas. We say yes first, figure it out later. We’ve built levitating cakes, peek-a-boo cakes, even flown 60 kilos of cake for the Ambanis. Every cake’s got its own story, from celebrity birthdays to Netflix launches. It’s stressful, but man, seeing it all come together? Worth every minute.
My Work
Custom Cakes with a Twist - We make fondant-free and semi-fondant custom cakes, including levitating and rotating cake designs.
French Entremet Dessert Tables - Our French entremets are multi-layered, less sweet, and full of textures - perfect for dessert tables.
Quality Ingredients, Always - We use Turkish pistachios, Belgian chocolate, and fresh house-made fillings. No shortcuts, no preservatives.
Luxury Corporate Cake Gifting - We handle bulk orders for events, like Netflix launches, with strict quality checks and timely delivery.