Chef Collaborations & Pop-ups
The Conservatory, Bangalore, India
The Conservatory
27.8k
Chef Collaborations & Pop-ups
About
We host exclusive culinary events featuring renowned international and local chefs at our glasshouse venue. Our pop-ups showcase diverse cuisines including Thai, Italian, Malaysian Chinese, Mangalorean, Goan, and Tamil through carefully curated menus and innovative dishes.
What Makes Us Unique
- Exclusive dishes not available on chefs' regular menus
- Interactive dining experiences with visiting chefs
- Focus on cultural exchange and innovative flavor combinations
- Community-driven approach to gastronomy
Ideal For
Food enthusiasts seeking unique dining experiences, culinary adventurers interested in global flavors, and those who appreciate intimate chef-led events.
Additional Details
Events range from intimate chef's table experiences to larger pop-ups serving over 100 guests. Past collaborations include chefs from Noma's Ferment Lab, Michelin-starred establishments, and acclaimed regional restaurants.
Meet your Expert
The Conservatory
319 connects in last 3 months
My Story
My Work
Chef Collaborations & Pop Ups - We host chef-driven events like pop-up tasting menus, themed bar nights, and comfort food mornings.
Curated F&B Events - Our space is for 8-course dessert pairing nights, omakase dinners, and single-ingredient food journeys.
Hands on Culinary Workshops - Join chef-led culinary workshops, from tablescaping masterclass to exploring the world of fungi with tastings.
Events with a Story - We team up with chefs sharing stories—heritage, travels, unique techniques—through every dish and event.
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