Bakery & Cafe Menu
Cakewala Kundapura
We bake fresh vegetarian cakes, pastries, breads, and snacks daily, with live baking at our outlets and a full cafe menu at select spots.
Pricing Guide
Savory Puffs, Rolls & Quick Bites
Food Item
- Selection: Choice of baked Veg Puff, Aloo Dahi Puff, Paneer Tikka Roll, or Burger.
- Portion: Standard bakery sizing (approx. 100g to 150g per piece).
- Preparation: Served warm from the live kitchen.
Accompaniments
- Condiments: Tomato ketchup sachet or sweet curd and sev toppings (specifically for Dahi Puff).
- Service: Ceramic plate with steel spoon (dine in) or grease resistant paper bag (takeaway).
- Essentials: 1 ply paper napkin included.
Pastries, Cheesecakes & Dessert Jars
Dessert Specification
- Variety: Single slice of Gateaux (e.g., Black Forest, Truffle), Donut, or Dessert Jar.
- Dimensions: Standard pastry slice (approx. 80g to 120g).
- Composition: Fresh sponge base with non dairy whipping cream or cream cheese frosting.
Serving Essentials
- Cutlery: Disposable wooden spoon or plastic fork.
- Packaging: Small cardboard box (white or branded) to prevent smudging during takeaway.
- Dine in: Served chilled on a dessert plate.
Signature Celebration Cakes
Cake Build
- Base: Soft sponge (Vanilla/Chocolate/Red Velvet) layered with flavored cream and fruit crushes.
- Finish: Smooth cream frosting with standard garnishes like chocolate shards or nut sprinkles.
- Flavors: Covers range from Standard (Pineapple) to Premium (Rasmalai, Blueberry).
Included Accessories
- Packaging: Sturdy cardboard cake box with handle slots.
- Tools: One plastic serrated cake cutting knife.
- Extras: One packet of standard wax birthday candles.
- Personalization: Short message written in cream on the cake board.
Cafe Meal Combos
Combo Components
- Starter: Approx. 150g portion of Indo Chinese starter (e.g., Gobi Manchurian).
- Main Course: Choice of Veg Burger, Roll, or Mini Pizza (bakery style base).
- Beverage: One glass of syrup based Mocktail or fresh juice.
Service Standards
- Setting: Access to AC dine in area (at specific cafe branches).
- Presentation: Plated service with cutlery, ketchup, and water.
About Bakery & Cafe Menu
Why Cakewala?
Baking memories since 2011 in Namma Bengaluru. I believe every celebration - big or small - deserves a cake or a quick bite. For me, it's about making moments stick, whether you're cheering for RCB (Ee Sala Cup Namdu!) or just want something sweet after a long day.
What’s On My Menu
- Cakes for every mood: Go all out with custom theme cakes or keep it simple with 250g bento cakes Bangalore style. At many outlets, you’ll see the cake magic happening live.
- Pastries galore: From classic Black Forest and Pineapple to fusion favorites like Rasmalai pastry fusion and Gudbud. Chocolate lovers, don’t miss Belgium Chocolate and Chocolate Temptation.
- Quick bites: Donuts, brownies, macarons, cake pops, and my special baked yogurt kulhad dessert.
- Savory treats: The Aloo Dahi Puff is a legend here, but there’s also Paneer Puff, Veg Puff, and mushroom options. Grab an Aloo Bun, burger, or a Paneer Tikka Roll if you want something filling.
- Fresh breads: Sandwich, whole wheat, multi grain, garlic - baked daily, no leftovers.
The Café Vibe
Select spots (like RT Nagar) have a full cafe menu and place to chill. Chinese, pasta, fries, sundaes, shakes, and combo meals are on the table.
What Makes Us Cakewala
Everything’s fresh, no yesterday’s stuff. You can see the baking happen at our live bakery counter experience. I promise quality and a menu that’s easy on your wallet.
Meet your Expert
Cakewala
95 connects in last 3 months
My Story
Started back in 2011, we’re Cakewala and Bengaluru is home. Mr. Srinivas dreamt up a bakery where you could watch us bake, smell fresh bread, and feel right at home. Festivals, cricket wins, Appu memories – we celebrate it all with you. From Jayanagar to Whitefield, our team’s grown, but it’s still about sharing a bit of nostalgia and some sweet, honest food. Mango Mania, anyone?
My Work
Fresh Bakes, Every Day - Custom cakes, seasonal pastries, puffs, buns, breads, cookies, macarons - all vegetarian, straight from our live kitchen.
Nostalgia-Inspired Menus - We turn summer memories into desserts, like our Mango Mania desserts and Baked Mango Nippatu.
Custom Cakes for Every Story - From unicorns to Appa’s birthday, we make custom themed cakes Bengaluru folks love, with all the details.
Local Bengaluru Flavours - Try our Kundapura Gudbud pastry - classic ice cream, now a pastry! We twist European bakes with Bengaluru style.
