Event Dessert & Snack Catering
Available across Thane
I take care of all your event desserts and snacks in one place, with custom themes, return favors, and options for every diet, so you don’t need separate vendors.
Pricing Guide
Individual Event Snack Meal Box
Freshly Baked Savories
- Paneer Tikka Calzone: 4 to 5 inch crescent pocket filled with marinated paneer cubes and vegetables.
- Mini Baked Vada Pav: Non-fried bun encasing a spicy potato filling with dry garlic chutney.
- Hygiene Standard: Both savory items are individually cling-wrapped inside the box to prevent cross-contamination.
Dessert & Sides
- Chocolate Chunk Cookie: Approx 3 inch egg-free cookie made with couverture chocolate chunks.
- Packaged Extras: 1 small pack of savory chips (e.g., Lays) and 1 160ml Tetra pack fruit drink (e.g., Frooti).
Essentials
- Kit Contents: Includes ketchup sachet and tissue paper in a white cardboard box with locking tab.
Gourmet Savory Platter (12 Pieces)
The Assortment
- Mini Pizzas: 3 inch hand-rolled bases topped with marinara, mozzarella, olives, and corn.
- Stuffed Brioche Buns: Korean-style soft buns with fillings like cheese-garlic or spiced potato.
- Focaccia Sliders: Herb-infused bread sandwiches with pesto, cucumber, and tomato.
Preparation Specs
- Freshness: Baked on the day of the event using in-house dough (not frozen).
- Dietary: 100% Vegetarian and Eggless preparation.
Presentation
- Serving: Delivered in a sturdy catering box or aluminum tray ready for passing around.
Fusion Dessert Verrines (Per Dozen)
Flavor Configurations
- Rasmalai Mousse: Vanilla sponge soaked in Ras, layered with cardamom mousse and pistachio.
- Gulab Jamun Parfait: Layers of cream and sponge cake with whole/halved Gulab Jamun and rose petals.
- Western Options: Tiramisu (non-alcoholic), Lotus Biscoff, or Dark Chocolate Mousse.
Serving Specs
- Vessel: Clear plastic verrines (approx. 60ml to 90ml capacity) showcasing visible layers.
- Garnish: Finished with edible dried flowers, silver leaf (varq), or gold dust.
Dietary Info
- Egg-Free: Suitable for religious functions.
About Event Dessert & Snack Catering
Why I Do This
Food is the real hero at any event, right? I get that desserts and snacks are what people actually talk about after the party. For me, it's not just about feeding folks - it's about setting the whole mood and making memories.
All-In-One Party Food
I try to keep things easy for you. No need to juggle cake orders, snack vendors, and return gifts. I handle the whole spread - dessert tables, savoury snacks, and even those cute return favors.
What’s On The Table
- Dessert Tables: My jam! I love mixing classic and fusion dessert jars (Rasmalai, Lotus Biscoff, Motichoor), bite-sized bakes like brownies and cupcakes, and wildcards like Taco Cakes or chocolate fondue platters.
- Snack Attack: Not just sweet stuff. I bake mini pizzas, stuffed buns, focaccia sandwiches, and my baked vadapav (Mumbai style, but oven-fresh). Snack boxes for office events or picnics? Sorted.
- Themes & Favors: Got a party theme? Jungle, K-Drama, whatever - I’ll match the food to your vibe. Return favors can be custom cookies or truffle boxes, so guests leave with a smile.
Everyone Eats
- Everything is 100% vegetarian and eggless.
- Vegan and sugar-free options? Bilkul hai! (Of course!)
- I want everyone to enjoy, no stress.
Heads-Up
Big orders or custom themes need some planning. I put my full ishq (love) into every order, so a little notice helps me do it right.
Meet your Expert
Cakes N Chemistry
116 connects in last 3 months
My Story
Hey, I’m Neha. Baking’s my way to connect with people and life, not just about sugar and flour. Lost my dad, but my father-in-law stepped in - ‘hoon Neha ne ena papa ni kami mehsoos thava nai dau’ (I won’t let Neha feel the absence of her father). He was my biggest cheerleader. I pour my heart into every cake, whether it’s raising awareness for vegan causes or making a pool-of-money cake for my husband. Micchami Dukkadum.
My Work
Cakes & Savouries - All Veg - I bake custom theme cakes, wedding cakes, cheesecakes, brownies, cookies, and even baked vadapav. 100% vegetarian.
Custom & Trending Cakes - Love a challenge - fire cakes, floating castle cake, sev puri lookalikes, you name it. If you imagine it, I’ll bake it.
Learning and Sharing - Sometimes cakes flop, like a fire cake after a long drive. I’m honest about it and always learning. I share tips too.
Full Party Spread - Theme cakes, snack boxes, return favours - all under one roof for your party. Makes life easier.
Drop By Our Store - Come to Mulund West for dessert croissants, Matilda cakes, or make your own slice cakes with popping boba.