Traditional Indian Cuisine

Available across Bengaluru

Banquet 18

Banquet 18

5.9k

About

We specialize in authentic regional Indian dishes, preserving traditional flavors while adding our signature touch. Our menu spans specialties from Gujarat, Kerala, Rajasthan, and beyond, including classics like Yele Oota, Dal Baati Churma, and Puran Poli.

What Makes Us Different

  • Expert chefs skilled in regional cooking techniques
  • Preservation of authentic flavors and traditional cooking methods
  • Ability to customize dishes based on regional preferences
  • Focus on cultural authenticity in presentation and preparation

Ideal For

Couples and event planners seeking authentic Indian cuisine for weddings, cultural celebrations, and traditional ceremonies where maintaining culinary heritage is important.

Additional Features

We offer live cooking stations and themed food presentations that showcase the rich diversity of Indian cuisine, complete with traditional serving styles and regional specialties.

Meet your Expert

Banquet 18

Banquet 18

67 connects in last 3 months

My Story

Food is our way of sharing pyaar. At Banquet 18, every plate has a story—sometimes it’s your grandma’s rasam, sometimes it’s a memory from your travels. We started small, now we’ve grown, trophies and all, but what really matters is the smiles at every event. We plan for everything, big or small, and believe that food is as meaningful as the moments it celebrates. Each meal, every detail, we craft with care and connection.

My Work

Luxury Catering for All Occasions - We cater weddings, Haldi, Sangeet, Yele Oota, receptions, private parties, and offer bespoke bar services with signature his and hers cocktails.

Epicurean Storytelling Menus - Menus made just for you—tell us your story, we’ll create dishes that mean something special, not just standard packages.

Tradition with a Twist - From classic Yele Oota to curd rice arancini balls, we mix old and new, blending cultures for multicultural weddings.

Attention to Every Detail - We care about everything—presentation, staff uniforms, even guest notes, so everyone feels included, especially for traditional meals.

Live and Interactive Food Stations - We bring the fun with live counters—think chaat, pasta, cold stone ice cream bars, all adding energy to your event.

More from Banquet 18

Corporate & Social Event Catering

₹1,200-3,000 per person

Bespoke Wedding Catering

₹1,800-3,500 per plate

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