Hamari Kahani: The Bademiya Legacy

My father, Mohammed Yaseen, started this journey in 1946 with a small stall and a big dream. This is our story, from the streets of Colaba to becoming a part of Mumbai's history, built on the promise: 'beta sheesh bechna, imaan mat bechna'.

Nawabs of Kebabs: Our Signature Grills

This is what made us famous. Every kebab is marinated with masalas I mix by hand, grilled over charcoal the same way for over 70 years. We offer all the classics, from Mutton Seekh and Chicken Malai Tikka to our special weekend Mutton Chaap at the Bandra outlet.

Shaan-e-Dastarkhan: Main Courses & Biryanis

Beyond kebabs, our main courses are the heart of a proper Mughlai meal. Enjoy our authentic butter chicken, a celebrity favourite, or the rich Mutton Rogan Josh. Our traditional Dum Biryani is slow-cooked in a sealed pot, Bombay-style with potatoes, for real flavour.

Roti, Rolls, aur Baida Roti

No kebab is complete without the right bread. Watch our ustaads flip paper-thin Rumali Rotis, or try our legendary Chicken Roll. The Chicken Baida Roti, an egg-coated bread stuffed with minced chicken, is a late-night Bombay classic we perfected.

Vegetarian Mughlai Delights

We take our vegetarian food just as seriously. Our Colaba fine-dine outlet has a completely separate kitchen to ensure purity and taste. Try our Paneer Tikka, Veg Seekh Kebab, or the rich Paneer Bhurji for an authentic Mughlai experience without the meat.

Meetha aur Thanda: Desserts & Coolers

End your meal like a Nawab with our traditional sweets. We serve rich Shahi Tukda, classic Gajar ka Halwa, and refreshing Falooda. At our Cool Points in Colaba and Bandra, you can also find thick milkshakes and mocktails to beat the Mumbai heat.

Hamare Mehman: Our Valued Guests

For us, every customer is a guest in our home. We are humbled and proud to have served generations of families, late-night foodies, and some of the biggest names from Bollywood, sports, and music. Your love is what keeps our grills burning.

Hamare Thikane: Our Locations

From our original late night stall in Colaba, we have now grown to full service, air conditioned restaurants in Fort and Bandra. Whether you want the street side vibe or a comfortable family dinner, you can find the same legendary Bademiya taste at all our locations.

Additional Work

Here are some more sights and sounds from our world. From the sizzle of the pan to the smiles of our customers, this is the everyday magic of Bademiya.