Event & Festival Catering
Available across Mumbai
Pricing Guide
Live Charcoal BBQ & Rolls Station
The Street Setup
- Charcoal Sigris: Heavy iron grills brought on-site for authentic smoky flavor (no gas grills used).
- The Ustaads: Chefs in Bademiya branded black coats and skull caps managing the skewers.
- Stall Branding: Red and white fascia setup for immediate brand recognition.
Unlimited Menu
- Mutton Seekh Kebab: Flagship item with minced goat meat, spiced and grilled over coal.
- Chicken Reshmi Tikka: Boneless chicken marinated in cream and mild spices.
- Chicken Baida Roti: Minced chicken stuffed in egg-coated paratha, cut into bite-sized squares live.
- Veg Options: Paneer Tikka in red masala and Spiced Tandoori Aloo.
- Live Breads: Roomali Rotis tossed and cooked fresh on-site.
Accompaniments & Service
- Sides: Unlimited spicy Green Chutney, sliced red onions, lemon wedges, and chaat masala.
- Disposables: Branded paper plates, boats, wooden skewers, and tissue dispensers.
- Staff Hygiene: Staff equipped with gloves and hairnets.
Full Course Mughlai Buffet
Live Appetizers
- Meat Selection: Includes Mutton Seekh, Chicken Tikka, and Mutton Boti Kebab.
- Veg Selection: Paneer Pahadi Tikka and Veg Seekh.
- Breads: Live Roomali Roti counter pairing fresh rotis with starters.
Main Course (Heavy Weights)
- Signature Gravies: Choice of Chicken Bhuna (thick spicy gravy) and Mutton Rogan Josh or Bheja Fry (Brain Masala).
- Vegetarian Main: Paneer Kadai or similar vegetable gravy.
- Rice & Dal: Mumbai-style Chicken Dum Biryani served with Raita, plus Dal Fry or Dal Makhani.
Desserts & Drinks
- Sweets: Malpua with Rabdi (fried pancakes with thickened milk) and Earthen pot Firni.
- Beverages: 200ml water bottles and aerated soft drinks.
Infrastructure
- Service Ware: Premium Melamine plates and steel cutlery.
- Buffet Station: Long tables with white skirting and steel chafing dishes to keep gravies hot.
- Staff: Head Captain, uniformed servers, and cleaning crew for waste management.
About Event & Festival Catering
Legacy & Experience
I’ve been doing this since before most of you were born - 75 years and counting. My father always said, ‘Beta sheesh bechna, imaan mat bechna’ (son, sell skewers, not your integrity). That’s the rule here: no shortcuts, only proper mehnat (hard work). So when you get Bademiya for your event, you’re getting real Mumbai street food from someone who’s lived it.
The Bademiya Vibe
What sets us apart? It’s the whole live grill catering scene. My chefs fire up the charcoal right in front of your guests, flipping kebabs and tikka, making the place smell amazing. Our branded stalls bring that Mumbai street food stall energy - it’s more than just eating, it’s a show.
Menu Highlights
- Non-veg legends: Mutton Seekh Kebab, Chicken Tikka, Chicken Seekh Kebab, festival crowd menu like Chicken Bhuna Roll.
- Veg picks: Paneer Tikka, Paneer Bhurji, veg platters.
- Festival specials for Ramzan: Zaban Soup, Dil Soup, Malpua - these aren’t on every menu, but I bring them out for special occasions.
Events We’ve Catered
You’ve probably seen us at Zomaland, Maroon 5 Concert, IBW, Unwind Festival, Maha Mumbai Expo. If you want authentic Mughlai event food for your crowd, I’ve got you.
My Guarantee
Reviews come and go, but my taste stays. Jo Bademiya ka taste tha 70 saal pehle, wahi aaj hai. Masale hum khud daalte hain (we add the spices ourselves). You’ll get the Bademiya flavour, always.
Meet your Expert
Bademiya
234 connects in last 3 months
My Story
Yaar, Mumbai ki raat ho aur Bademiya ki stall na ho toh kuch missing lagta hai. My journey started way back in 1946, ek chote se stall se. Bade Miyan naam bhi customers ne diya, pyaar se. Aaj bhi asli masale, wohi purana taste, aur staff mein Shamshad jaise log, jo sirf muskurahat se baat karte hain. Celebrities bhi aate hain, par sabse bada star toh hamara butter chicken hai. For us, this is zindagi ka kissa.
My Work
Our Specialties - Serving Mumbai street kebabs, Baida Roti, Rolls, Chicken Bhuna, Rogan Josh, biryani, and Ramzan Haleem since 1946.
Bademiya Taste - Family recipe masalas, same asli taste for 70+ years, never compromise on quality, pure nostalgia.
For Everyone - Students, bikers, law firms, NRIs, families—sab aate hain. Humare customers hi family hain.
Car Dining Experience - Old-school street stall, kebabs on car bonnets, pure chaos and fun. Now also family restaurants for comfort.
Ramzan Specials - Minara Masjid outlet opens only for Ramzan. Zaban soup and Haleem—instant energy drink for iftar, tradition hai.