Patisserie & Baked Goods
We offer fresh, pure veg pastries, brownies, cheesecakes, and fusion desserts made live at our counter, always ready for you with single serves or festive specials.
Pricing Guide
Cream Pastry Slices & Fudgy Brownies
Product Specs
Single triangular slice (approx 80g to 100g) or square brownie cut (approx 60g). Served on a disposable plate with a plastic fork.
Pastry Composition
3 to 4 layers of soft sponge cake (Vanilla, Chocolate, or Red Velvet) soaked in sugar syrup. Layered with non-dairy whipped cream and fillings like fruit crush or chocolate ganache.
Brownie Texture
Dense, non-porous chocolate bake with a crinkly top crust. Variants include Walnut and Gooey Chocolate.
Popular Flavors
Pineapple, Black Forest, Triple Chocolate, Dark Fantasy, and Seasonal Fruit.
Dessert Jars, Tubs & Cheesecakes
Container Desserts
Transparent tubs or jars (150ml to 200ml) showcasing visible layers. Contains sponge cubes, flavored mousse, sauces, and crunchy elements like nuts or kunafa.
Cheesecake Slices
Biscuit crumb base topped with a thick 1.5 inch layer of cream cheese mixture (baked or cold set). Finished with fruit compote or spreads like Lotus Biscoff.
Tarts
Crisp buttery shortcrust pastry shells filled with set chocolate ganache or pastry cream.
Varieties
Kunafa Pistachio, Red Velvet, New York Cheesecake, Blueberry, and Mango Chocolate.
Cupcakes, Donuts & Macarons
Cupcakes
Standard size sponge base (Vanilla or Chocolate) with a high swirl of buttercream or whipped topping. Topped with sprinkles or chocolate chips.
Macarons
Eggless USP. Two almond flour meringue shells with a chewy interior, sandwiched with ganache or buttercream. Approx 3cm to 4cm diameter.
Donuts
Soft yeast-raised dough rings. Available as Sugar Glazed, Chocolate Dipped, or Cream Filled.
Flavors
Blueberry, Caramel, Pistachio, Strawberry, and Dark Chocolate.
Savory Puffs & Croissants
Indian Puffs
Square or triangular laminated pastry with many flaky layers. Stuffed with spicy fillings like Masala Potato, Green Peas, or Paneer Tikka.
Viennoiserie
Butter-rich laminated dough including Croissants and Danishes. Available plain or with Cheese/Chocolate fillings.
Quiches & Rolls
Savory tart shells with corn and spinach custard, or cheesy bread rolls.
Service
Items are heated before serving and accompanied by tomato ketchup packets.
About Patisserie & Baked Goods
Life’s too short to wait for a big party just to eat dessert. At 7th Heaven, I’m all about making every day a little sweeter, whether you’re celebrating or just need a quick mood boost. If you’re craving something, I’ve probably got it ready.
Instant Sweet Fixes
- Pastries and slices like Black Forest, Pineapple, and Triple Chocolate are always on my counter. Perfect for solo indulgence.
- Cupcakes and muffins come in all sorts of flavors, from classic chocolate to Indian-inspired Mawa Muffin. Sometimes I go wild with toppings - sprinkles, fruit, even Ferrero Rocher.
- Brownies? Fudgy, gooey, and loaded with walnuts or Nutella. They’re my comfort food.
Fancy Treats
- Cheesecakes, both baked and no-bake. Strawberry, Salted Caramel, and the Lotus Biscoff are crowd favorites.
- Tarts and macarons - think Pistachio Rose or Mango Chocolate. They look fancy, taste even better.
- I keep experimenting, so you’ll find croissants, choco lava cakes, and donuts popping up too.
Festive & Fusion Fun
- Festival menus are my jam. Rakhi cupcakes with cute messages, Halloween treats, Christmas yule logs, and cakesicles.
- Fusion Indian desserts like Rasmalai tubs or Thandai jars mix tradition with a twist.
Freshly Made, Pure Veg
- Everything’s made fresh, right in front of you at my live dessert counter. Lava cakes served warm in seven minutes? Yup.
- 100% vegetarian, always. No eggs, no worries. Just pure mithaas (sweetness).
Meet your Expert
7th Heaven
188 connects in last 3 months
My Story
Hi, we’re 7th Heaven. All about making life a bit sweeter, no matter the day. Started small, now you’ll spot us almost everywhere - 350+ stores, crazy right? Our thing? You watch your cake get made, live. We mix up old-school mithaas (sweetness) like gulab jamun into cakes, just for fun. It’s not just baking for us. It’s sharing a little slice of happiness, even on random Tuesdays.
My Work
Desserts, Cakes & More - We do all-veg custom cakes, pastries, brownies, croissants, bubble tea, and even snacks like fries and Kung Pao potatoes.
Live Kitchen Experience - You can see your cake or dessert getting made fresh in front of you. No old stock, ever.
Fusion & Festival Specials - Our Gulab Jamun fusion cake, Kesar Pista Tub Cake, and festival special desserts are must-tries. We go wild with new ideas.
