Gourmet & Celebration Cakes
Shipped across Navi Mumbai
We make fresh, vegetarian and eggless cakes in Bandra with options like Nutella strawberry, burnaway surprise cakes, boozy flavours and custom orders for any occasion.
Pricing Guide
Gourmet Dessert Tubs (Single Serve)
Core Contents
- Layered Assembly: 3-4 distinct layers of moist eggless sponge alternating with fillings (compote, ganache, or fresh cream).
- Volume: Approximately 150g to 200g of dessert, designed as a generous single serving.
- Flavor Tier: Varies from basic Pineapple Fresh Cream to Premium Boozy Nutella or Tiramisu.
Ingredients
- Chocolate: Usage of 54.5% Callebaut Belgian Chocolate ganache or pure Nutella for premium variants.
- Fruit: Slow cooked homemade compotes (strawberry/blueberry) used instead of crushed syrups.
Packaging
- Container: Transparent, food grade PET tub (square or round).
- Cutlery: Includes a disposable wooden or hard plastic spoon.
Bento & Lunchbox Cakes (350g)
Specifications
- Size: Approx. 350 grams weight, 4 inch diameter.
- Capacity: Serves 1-2 people.
- Base Flavors: Dutch Truffle to seasonal premiums like Nutella Strawberry.
Design Options
- Vintage: Intricate piping, frills, and retro aesthetics.
- Calendar: Specific dates marked on a grid.
- Minimalist: Short custom text messages piped on top.
Unboxing Experience
- Box: Eco friendly Bagasse (sugarcane pulp) clamshell box lined with butter paper.
- Kit: Includes a small wooden knife and a single candle.
Signature Celebration Cakes (Half Kg)
Cake Composition
- Weight: 500g (Standard) to 650g (Fruit/Premium variants).
- Servings: Cuts into 4-6 portions.
- Texture: Moist syrup soaked sponge with crunch elements (Hazelnut praline, Biscoff crumbs, or Kataifi).
Ingredient Quality
- Chocolate: 50% to 70% Callebaut Belgian Dark Chocolate.
- Fruits: High volume of fresh seasonal produce (e.g. Mahabaleshwar Strawberries, Alphonso Mangoes) layered inside.
Presentation
- Finish: Semi naked, Ganache finish, or Buttercream piping.
- Specialty Options: Supports 'Burnaway' concepts (wafer paper reveal) and Vintage Heart shapes.
- Packaging: Sturdy tall cake box with window and grease resistant MDF board.
- Accessories: Premium gold/silver finish knife and candle set.
About Gourmet & Celebration Cakes
What We’re All About
I run Vanilla Beans with my mom, Deepa, straight out of our Bandra home bakery. Every cake is vegetarian and eggless, made fresh for each order. We’re obsessed with making desserts that actually taste like a treat, not just look pretty.
Signature Cakes & Flavours
Our Nutella strawberry celebration cake is what most people know us for. We wait for strawberry season just to make it - chocolate sponge, homemade compote, Nutella, and chocolate-dipped strawberries. Sometimes we add crispy kunafa, pistachio, or even a rum-soaked sponge for a boozy twist. If you’re into crunch, there’s a crumble version too.
Chocolate fans, I’ve got you. Our Belgian dark chocolate cake uses 50% or 70% dark chocolate, and you can get it with strawberries, coffee ganache, orange marmalade, or Nutella hazelnut.
Cakes with a Twist
We started Mumbai’s first burnaway surprise cake - light the top, reveal a secret message or photo. It’s a hit for birthdays and proposals. Boozy cakes are also a thing here, especially our aged Xmas Plum Cake.
Seasonal & Special Diet Cakes
When mango season hits, we go wild with mango fusion cakes - think AamRasmalai Cake and mango cheesecake. For folks with dietary needs, we do a gluten-free vegan celebration cake with cranberry and almonds (needs a day’s notice).
Sizing & Customisation
From bento cakes for two to big sculpted cakes, we make everything fresh and love a challenge. If you want something wild or artsy, just ask.
Meet your Expert
Vanilla Beans
491 connects in last 3 months
My Story
Hey, we're Rohit and Deepa, Vanilla Beans is our little world. Started in our Bandra kitchen, just two of us making desserts we love. Mom’s the real boss in the kitchen, I’m usually at pop-ups, chatting away. Best part? Meeting you, hearing your stories, seeing your face light up after tasting our Nutella Strawberry cake. Events like The Lil Flea, wow, you all give us energy. Feels good, honestly. That’s why we do it.
My Work
Gourmet Veg Cakes & Dessert Tubs - We make 100% vegetarian cakes, single-serving dessert tubs and deliver fresh all over Mumbai.
Seasonal & Signature Flavours - Nutella Strawberry cake is a crowd favourite, and we love experimenting with new ideas like Krispy Kunafa cake.
Quality & Freshness Always - We pick fruits from local farms, make compotes from scratch. Taste comes first, always.
No Occasion Needed - Dessert tubs are perfect for those random cravings - just for you, anytime.
Options for All Diets - We do gluten-free, sugar-free, and vegan cakes. Ask us, we’ll sort you out.
