Custom Themed Cakes
Available across Mumbai
I make custom themed cakes by hand, based on your story or interests, with edible details and no molds, so each cake is unique and tastes as good as it looks.
Pricing Guide
Custom Storyteller Fondant Cake
Cake Specifications
- Minimum Weight: Orders usually start at 1.5 kg to 2 kg.
- Base: Chocolate ganache sealing used for sharp edges and stability in humidity.
- Flavors: Choice of gourmet options like Belgian Chocolate, Red Velvet, or Berry preserves.
Design & Sculpting
- 3D Figurine: Includes 1 hand-sculpted human caricature based on provided photos (hair, outfit, posture).
- Thematic Props: 4 to 5 detailed edible elements related to the theme (e.g., stethoscope, makeup items).
- Branding: Hand-painted logos or custom fondant lettering.
Finish
- Razor-edge fondant draping.
- Textured board covering to match the theme.
- Tall box packaging to ensure the figurine remains upright.
Luxury Tiered Wedding Cake
Structure & Scale
- Minimum Weight: 3 kg (typically 2 to 3 tiers).
- Support: Internal food-grade structural supports (dowels/center poles) for stability.
- Dummy Tiers: Option to use Styrofoam tiers for extra height without cake waste.
Artistic Detailing
- Sugar Florals: Hand-wired, semi-realistic gum-paste flowers (Peonies, Roses, Filler flowers).
- Textures: Wafer paper ruffles, quilting, edible lace, or stencil work.
- Finishes: Hand-painted watercolor effects or gold/silver leaf detailing.
Customization
- Includes custom couple figurines (pets included).
- Flavor tasting consultation available for orders above 5kg.
- Reinforced 12mm+ base drum to support heavy weight.
Anti-Gravity & Sculpted Cake
Engineering & Build
- Armature: Custom-built internal structure (metal/wood) to create illusions like floating objects, pouring cans, or topsy-turvy angles.
- Carving: Sponge cake carved into specific 3D shapes (e.g., bags, cars, barrels). Price factors in carving wastage.
Visual Details
- 360-Degree Design: Fully decorated to look realistic from all angles.
- Shading: Airbrushing techniques used for depth and realism.
- Materials: Usage of modeling chocolate for stability in complex sculpted areas.
Logistics
- Heavy-duty packaging customized to fit the odd shape or height of the structure.
- Integration of non-edible structural elements (like LED lights) if requested.
About Custom Themed Cakes
Why I Make Cakes
Honestly, there was never a big plan. For me, cake is not just a sweet treat - it's a memory, a feeling, something you can actually see and taste. I love turning your emotions into edible art, and that's what keeps me going.
Your Story, My Sugar
I get excited about the little things that make you, you. Whether it's your inside jokes, your dad's favourite chair, or your love for travel, I try to bake those stories right into the cake. Sometimes, people ask, "kya plan tha?" (what was the plan?) - and I just say, it's all about heart.
Handcrafted Details
I make everything by hand, no molds, so each cake is truly unique.
- Personalized cake toppers? Done. I try to get the outfits and tiny details spot on.
- Want Marvel superheroes, Disney princesses, or your kid’s favourite cartoon? I can sculpt them as edible sugar figurines.
- Hobbies, passions, even a plate of dosa or a Kawasaki bike - if you love it, I’ll make it.
Designs That Stand Out
From classic wedding cakes with sugar flowers to gravity-defying cakes that look impossible, I love a challenge. Floating chandeliers, topsy-turvy carnival cakes, beer barrels - your imagination is the limit. I can also create a themed dessert table with matching cupcakes and cakepops.
Taste Matters
Looks are important, but taste is everything. I put as much effort into baking as I do into decorating. Many clients say the cake tastes even better than it looks, and honestly, that's the best feeling.
Collaboration
The best cakes happen when you trust me with your story and let me do my thing. Making meaningful cakes is meri zimmedari (my responsibility), and I wouldn’t have it any other way.
Meet your Expert
Zoya Mulla
109 connects in last 3 months
My Story
I’m the rebel behind Sweet Home Bakery, the one who stayed up late, whispered prayers over dirty dishes, and ignored all the ‘log kya kahenge’ (what will people say) talk. Had to design my own plus-size birthday dress once, because nothing fit - now I own my space, my story. Finally got the café keys, and yaar, itni khushi mujhe aaj tak nahi hui (never felt this happy before). Bismillah to new beginnings, discipline, and building my dream. Simple, real, nothing fake.
My Work
Cakes, Bakes & Savoury Treats - I make premium cakes, bakes, savouries, and custom edible cake toppers. Each piece is my own handiwork.
Personalised Birthday Cakes - Tell me your quirks or inside jokes, and I’ll turn them into a cake that’s your world in sugar.
No Shortcuts, Just Handmade - Every detail is edible, handcrafted, and I trust my gut to change things last minute if it’s not perfect.
Tastes Like Home - People say my cakes taste even better than they look. Pistachio sponge cake and mango mousse are crowd faves.
Savoury Bestsellers - Don’t miss my Chicken Stuffed Bread, packed with real masalas. Comfort food, always selling out.
Hands-On Baking Workshops - I also host baking workshops for anyone excited to learn - beginners, kids, everyone welcome.
