Non-Vegetarian Pickles

Shipped across India

Soujanya Ramineni

Soujanya Ramineni

2.8k

About

We specialize in homemade non-vegetarian pickles including chicken boneless, prawns, mutton, and fish varieties like Tilapia. Each pickle is made-to-order using fresh meats, sunflower oil, and authentic Telugu spices without preservatives.

What Makes Us Different

  • Made-to-order preparation ensuring freshness
  • Customizable spice levels
  • Traditional Telugu-style preparation
  • Professional packaging for worldwide shipping

Ideal For

Food enthusiasts seeking authentic homemade Telugu-style non-vegetarian pickles, especially those who appreciate traditional preparation methods and natural ingredients.

Additional Details

Our non-vegetarian pickles are prepared in small batches to maintain quality and taste. We use specific ingredients like sunflower oil that complement the meat flavors while ensuring longer shelf life.

Meet your Expert

Soujanya Ramineni

Soujanya Ramineni

31 connects in last 3 months

My Story

Hello andi, naa Peru Soujanya. South Spices Pickle Farm aneedi naa chinna prayatnam. Start chesinappudu, oka 10 orders vachevi, ippudu USA, UK, Australia lo kuda pampistunna. Cardboard boxes stack chuste aa santosham vere level. Repeated orders, feedback vinti motivation perigipotundi. Background support emi ledu, amma tho kalisi cheyadam, mee trust naaku chala important. Meeku amma cheti pachadi taste ivvalane try chesthanu. Thanks andi!

My Work

What We Offer - Homemade Andhra pickles (veg & non-veg), traditional snacks, karam podulu, and instant mixes like Pulihora.

Freshly Made, Every Time - Bulk prepare cheyyam. Each order, fresh ga, separate ga, mee kosam tayaruvuthundi. No old stock.

Healthy & Pure - Only sunflower and groundnut oil, no preservatives, no repeated oil. Even pregnant women can eat safely.

Custom Spice Level - Meeku entha karam kavalo cheppandi, daniki taggattu customize chestham.

Safe Worldwide Shipping - Triple-layer packing, no leaks. Intiki dooram vunnavallu kuda, home food miss avvakunda chustham.

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