Slurp Weekender Program
No. 18, Interface House, 1st Main Rd, Cambridge Layout, Domlur, Bengaluru, Karnataka 560008, India
Slurp Studio
5.4k
Slurp Weekender Program
About
We offer an intensive weekend culinary program designed specifically for working professionals who want to master global cuisines. Our hands-on sessions run across four weekends, where participants learn to cook over 50 dishes spanning seven different cuisines.
What Makes Us Different
- Focused weekend schedule (Saturdays and Sundays, 10 AM - 2 PM)
- Small batch sizes for personalized attention
- Professional kitchen environment with complete equipment
- Practical, hands-on cooking experience
Ideal For
Working professionals passionate about cooking who want to learn multiple global cuisines but can't commit to weekday classes.
Program Details
- Four-weekend duration
- Morning sessions
- Seven international cuisines covered
- Complete ingredients and equipment provided
Meet your Expert
Slurp Studio
62 connects in last 3 months
My Story
My Work
Culinary Experiences & Events - We host corporate team building, kids birthday parties, pop-up kitchens, and bespoke culinary events.
Hands on Learning - You cook, you chop, you taste. Our hands-on culinary masterclass is all about real technique and ingredients.
Regional Indian Cuisine - We deep dive into lost Indian recipes and regional Indian cooking class. Learn masalas, tandoor, and more.
Global Flavours - We also teach Italian pasta, French bistro, Middle Eastern platters, Mexican, burgers, pizzas, you name it.
Beyond Kitchen - Market visits, experiential food tours, brewery and farm trips, wine and cheese tastings.
Courses for All - 6-month diploma, 6-week certificate, weekend classes – something for every cooking enthusiast.
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