Custom Celebration Cakes
Shipped across Thane
I make custom cakes from scratch for any occasion, designed with you, in the flavours and style you want, including options for eggless, vegan or gluten-free.
Pricing Guide
Mini & Text-Design Cakes (500g - 850g)
Core Cake Build
- Weight: 500g to 850g net weight, ideal for 4-6 generous portions.
- Flavors: Choice of Chocolate Fudge (70% dark), Oranges & Lemons (curd), or gluten-free friendly Almond Cake.
- Frosting: Temperature-stable Swiss Meringue Buttercream or 70% Dark Fudge Frosting (Callebaut).
Design Options
- Text-Heavy: Witty hand-piped messages with an 'Ugly-Delicious' aesthetic.
- Vintage Detail: Mini-Lambeth style piping (retro frills) in single or dual-tone colors.
- Character Art: Includes small hand-drawn buttercream illustrations on the top surface.
Packaging
- Box: Heavy-duty tall box designed to prevent damage during bike transit.
- Extras: Includes reinforced 6-8 inch cake drum and basic gold/silver candles.
Signature Vintage & Art Cakes (1kg - 1.5kg)
Premium Engineering
- Weight: 1kg to 1.5kg, serving 8-12 people comfortably.
- Complex Flavors: Access to 'Frankenstein' (Cookie base + Cheesecake + Rum Ganache) or alcohol-infused 'Baileys Crunch' options.
- Ingredients: Uses 54% - 70% Dark Couverture Chocolate, imported liquors, and house-made pralines.
Artistic Customization
- Vintage Style: Intricate, high-labor Lambeth piping on sides and top borders.
- Abstract & Painted: Spatula-painted buttercream (oil painting look) or abstract designs with gold leaf.
- Fresh Elements: Includes premium imported fruits (Figs, Blueberries) rather than standard cherries.
Finishing
- Toppers: Custom acrylic toppers or themed fondant accents.
- Structure: Internal dowels included for extra tall barrel-style cakes.
Multi-Tier Milestone Cakes (2kg - 3kg+)
Large Scale Build
- Weight: 2kg to 3kg+ net weight serving 20-35 guests.
- Configuration: Available as a single massive tier or 2-3 tier stacked architecture.
- Structure: Reinforced with food-safe dowels and separator boards to maintain stability.
- Flavor Tiering: Option to select different flavors for specific tiers.
Luxury Detailing
- High-End Decor: Extensive use of fresh non-toxic flowers (Roses, Baby's Breath) or heavy fresh fruit loads.
- Themed Art: Specific execution for themes like Ocean or Harry Potter with molded elements.
- Metallic: Application of edible 24k Gold or Silver leaf.
Logistics
- Consultation: Includes detailed alignment on mood boards to match venue decor.
- Transport: Packed in heavy-duty corrugated boxes secured specifically for car transport.
About Custom Celebration Cakes
Not Your Usual Cake
I make cakes that actually mean something. Whether it’s a shaadi (wedding), a 70th birthday, or just celebrating new braces, I’m all about those milestones and inside jokes. If you want a centerpiece that’s personal, a little quirky, and totally you, I’m your person.
Handmade, Small-Batch, Full of Sass
It’s just me in my kitchen, baking from scratch. No mass production here. Every cake is made with ingredients I’d eat myself, so you get something decadent and thoughtful. Expect a cake with character - sometimes a little imperfect, always full of love.
Your Vibe, Your Cake
We co-create. Bring your mood boards, crayon sketches, or wild ideas. I love a creative challenge. Styles I work with:
- Vintage, multi-tiered cakes with intricate piping
- Themed birthday cakes (superheroes, mermaids, whatever you dream up)
- Funny, quirky cakes with inside jokes or sassy messages
- Hand-painted cake designs, from florals to Monet-inspired art
- Minimalist wedding cake styles for a sleek look
Flavours That Hit Different
Signature combos like Frankenstein (cookie base, cheesecake, caramel, Old Monk ganache), Birthday Cake with salted potato chip praline, Oranges & Lemons rainbow cake, Raspberry Crunch Fudge, plus Tiramisu, Spiced Carrot, and Irish Coffee. Custom flavours? Always open.
Dietary Needs Sorted
Eggless celebration cakes, gluten-free, vegan chocolate cake - just let me know. Some cakes have alcohol, I’ll always give you a heads-up.
My cakes aren’t perfect, but they’re real. And honestly, that’s the best part.
Meet your Expert
Salt by Flavia
126 connects in last 3 months
My Story
Hey! Flavia here. Salt started in a tiny Goregaon kitchen, just me (and sometimes mum, dragging her around as my sous chef). Got my turtle tattoo for luck, lost my dad, kept baking anyway. Ten years, a rebrand, and a wedding later, Salt still feels like home. Early mornings, no real days off, but every cake, every cookie - that’s me. Wouldn’t trade it for anything. Thanks for sticking with me, yaar.
My Work
What We Bake - Daily menu: single-serve desserts, cakes, cookies, buns. Pre-order custom celebration cakes. Festival hampers and DIY kits too.
Fresh Menu, Smaller Portions - Shorter menu now, all single-serve. Great for those on a health kick or just want a treat.
Quality Obsessed - Women-only team, real ingredient baking - best chocolate, real butter, no fake stuff.
Options for All - Vegan, gluten-free, sugar or salt - we’ve got you. Fun-free people, you too.
Celebrate Anything - Birthday, wedding, random Tuesday - order custom cakes in different sizes. Pre-order for big cakes.
