Vegan Cooking Workshops
The Vedic Kitchen, Sector 50, Gurugram, Haryana, India
The Vedic Kitchen
910
Vegan Cooking Workshops
About
We offer hands-on cooking workshops focused on plant-based cuisine, covering themes like millet magic, vegan desserts, and dairy-free alternatives. Our sessions include recipe files with detailed notes and are available both online and offline.
What Makes Us Different
- Specialized expertise in transforming traditional recipes into vegan versions
- Focus on health-conscious cooking (dairy-free, oil-free, sugar-free options)
- Emphasis on practical, everyday recipes using accessible ingredients
Ideal For
Health-conscious individuals, those transitioning to veganism, and anyone interested in learning innovative plant-based cooking techniques.
Workshop Details
- Diverse topics including soups, salads, dressings, ramen bowls
- Special focus on millet-based dishes and gluten-free options
- Recipe documentation provided to all participants
Meet your Expert
The Vedic Kitchen
10 connects in last 3 months
My Story
My journey - From banking to airlines to HR, I finally found my calling in spreading plant-based food love.
Why I do this - Passionate about creating a kinder world through food, I help people discover delicious vegan alternatives.
My recognition - Recently won the Elegance Award 2024 as a plant-forward chef, proud to represent conscious cooking.
My Work
What I offer - I conduct vegan cooking workshops, provide catering services, and offer consultancy to restaurants.
What makes me different - I specialize in transforming traditional Indian dishes into vegan versions without losing authentic flavors.
My expertise areas - Expert in creating dairy alternatives, millet-based dishes, and gluten-free options for special dietary needs.
How I work - I provide detailed recipe files, nutritional insights, and customize menus based on your dietary preferences.
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