Lupa

About

We aren't your typical MG Road spot. At Lupa, we want you to feel like you've walked into a lively Bengaluru home mixed with old-school European glamour. The place is warm, buzzing, and kinda feels like you belong—even if it's your first time.

European Flavours, Bengaluru Soul

Every dish has a story. Our kitchen pulls inspiration from Tuscany and all over Europe, sneaking in French techniques and a bit of Middle Eastern flavour. We let high-quality, seasonal ingredients do most of the talking. Some things are made in-house - smoked mackerel, our own Nduja sausages, even bacon. It's a lotta work, but worth it.

The Lupa Experience

Our open kitchen is alive all evening. Watching Neapolitan-style pizza getting fired up in 90 seconds or catching the action at the Robata grill? That's half the fun. If you're feeling fancy, check out our underground wine cellar for private tastings. And don't sleep on the tableside Martini - we’ll mix it right in front of you, just how you like.

Always Switching It Up

We change the menu often. Weekdays have a classic prix fixe lunch. Dinners might be tasting menus paired with wine or whiskey. On holidays, we go all out with themed menus and a whole festive glow up.

Come Hang

This is where Bengaluru comes together. Big wins, small joys, random Tuesdays - we’re here for all of it.