Lemon Pickle (Nimbu ka Achar)
Shipped across India
Porwal Pickles
202
Lemon Pickle (Nimbu ka Achar)
About
We craft our tangy lemon pickle using traditional recipes passed down through generations. Each batch features fresh lemon pieces marinated in a rich, oily base with our signature homemade spice blend.
What Makes It Special
- Made without chemical preservatives
- Uses homemade spice mix
- Traditional oil-based preservation method
- Rich, authentic taste
Perfect For
Home cooks and food enthusiasts who appreciate authentic Indian pickles and want a versatile accompaniment that adds a burst of tangy flavor to meals.
Additional Details
Available year-round, this pickle has a long shelf life when stored properly. Each batch is personally crafted by Sarla Porwal, ensuring consistent quality and taste.
Meet your Expert
Porwal Pickles
My Story
My roots - Started making pickles in 1997 in Dewas, carrying forward our family's traditional recipes and methods.
Why pickles - Growing up in a family where traditional cooking was central, I developed deep love for preserving authentic flavors.
What drives me - I want every Indian home to experience the authentic taste of traditional, mom-made pickles.
My Work
What I make - I create various homemade pickles including mango, lemon, chili, amla, and special preserves like murabbas.
What makes us different - Every pickle is chemical-free, made with homemade spices and follows 50+ traditional family recipes.
How we work - We prepare everything at home, maintain strict quality control, and deliver pan-India for everyone's convenience.
Our commitment - Each batch gets personal attention, ensuring the authentic taste that reminds you of your mother's pickles.
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